Sweet Potato Bread I

This is a recipe for sweet potato bread. It is made with mashed sweet potatoes, flour, sugar, eggs, and butter. The bread is moist and has a slight sweetness to it. It is perfect for breakfast or as a snack.

Ingredients

• 1 1/2 cups white sugar
• 1/2 cup vegetable oil
• 2 eggs
• 1 3/4 cups sifted all-purpose flour
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 3/8 cup water (may need to add more depending on consistency of batter)
• 1 cup cooked and mashed sweet potatoes (can substitute for yam)
• 1/2 cup chopped pecans

Instructions

1. Combine the sugar and oil in a bowl, beating well. Add the eggs and beat again.

2. In a separate bowl, combine the flour, baking soda, salt, cinnamon and nutmeg. Stir this mixture into the egg mixture alternately with water until everything is combined.

3. Stir in the mashed sweet potatoes and chopped pecans until evenly distributed throughout the batter.

4 .Pour batter into greased 9×5 inch loaf pan (or 2 small loaf pans). Bake at 350 degrees Fahrenheit for about one hour or until a toothpick inserted into the center comes out clean.. Let bread cool before slicing and serving

Nutrition Facts

• Calories: 2200
• Fat: 90 g
• Saturated fat: 15 g
• Unsaturated fat: 75 g
• Trans fat: 0 g
• Cholesterol: 200 mg
• Sodium: 1200 mg
• Potassium: 1000 mg
• Carbohydrates: 310 g
• Fiber: 10 g
• Sugar : 160g Protein:: 20g

What is the recipe for sweet potato bread?

This is the recipe for sweet potato bread:

Ingredients: -1 cup sugar -1/2 cup oil -2 eggs -1 1/2 cups flour -1 teaspoon baking soda -1/2 teaspoon salt -1 teaspoon cinnamon -1/4 teaspoon nutmeg

Instructions: Preheat oven to 350 degrees F (175 degrees C). Grease a 9×5 inch loaf pan (or 2 small loaf pans). In a large bowl, combine sugar and oil; beat well. Add eggs and beat. Combine flour, baking soda, salt, cinnamon and nutmeg. Stir flour mixture into egg mixture alternately with water. Pour batter into prepared pan(s). Bake at 350 degrees F (175 degrees C) for about one hour.

How long do you cook sweet potato bread?

Sweet potato bread is a delicious and nutritious treat that can be enjoyed year-round. This quick and easy recipe only requires 10 minutes of prep time, and 1 hour of cook time, for a total of 1 hour 10 minutes.

To make sweet potato bread, you will need: 1 cup mashed sweet potatoes 1/2 cup milk 1/4 cup melted butter or margarine 2 eggs beaten 1 teaspoon vanilla extract 2 cups all-purpose flour 1 cup sugar 3 teaspoons baking powder 1 teaspoon salt 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmegOptional: 1/2 cup raisins or chopped nutsPreheat oven to 350 degrees F (175 degrees C). Grease and flour one 9×5 inch loaf pan.In a large bowl, combine the first seven ingredients. In another bowl, whisk together flour, sugar, baking powder, salt and spices; stir into sweet potato mixture just until moistened. Stir in raisins or nuts if desired. Pour batter into prepared pan.Bake at 350 degrees F (175 degrees C) for 60 minutes or until a toothpick inserted near the center comes out clean.

Is sweet potato better than bread?

There are many different types of bread, and not all of them are created equal. Some breads are made with refined flour, which has been stripped of its nutritional value. Other breads are made with whole grains, which retain their nutrients. Still other breads may be enriched with vitamins and minerals.

When it comes to vitamins A and C, sweet potatoes offer a better source of these nutrients than most types of bread. One small sweet potato contains 12 grams carbs with 2 grams fiber, whereas a slice of store-bought 100% whole-wheat bread provides 19 grams carbs and 3 g fiber. In terms of potassium, sweet potatoes also offer more than most types of bread.

So, if you’re looking for a food that is rich in vitamins A and C and potassium, sweet potatoes may be the better choice over most types of bread.

How do u make sweet potato bread?

To make sweet potato bread, you will need to combine sugar and oil in a bowl and beat well. Then add eggs and beat again. In another bowl, combine flour, baking soda, salt, cinnamon and nutmeg. Stir this mixture into the egg mixture alternately with water. Once everything is combined, pour the batter into a greased 9×5 inch loaf pan (or two small loaf pans). Bake at 350 degrees Fahrenheit for about one hour.

What is sweet potato bread made of?

Sweet potato bread is a quick bread that is made with sweet potatoes, flour, sugar, eggs, vegetable oil, and spices like cinnamon and nutmeg. The sweet potatoes are cooked first, then mashed and combined with the other ingredients. The batter is then baked in a loaf pan.

This bread is usually very moist and has a subtle sweetness from the sweet potatoes. It can be eaten plain or with butter or jam spread on top. Sweet potato bread makes a great breakfast or snack food.