Heavenly Grilled Shrimp With Fresh Tomato Sauce And Angel Hair Pasta

I love shrimp, and I love pasta, so when I discovered this recipe for Grilled Shrimp with Fresh Tomato Sauce and Angel Hair Pasta, I could hardly contain my excitement. I knew it was going to be a hit in my house, and it certainly was! The combination of the succulent shrimp and the light…

I love shrimp, and I love pasta, so when I discovered this recipe for Grilled Shrimp with Fresh Tomato Sauce and Angel Hair Pasta, I could hardly contain my excitement. I knew it was going to be a hit in my house, and it certainly was! The combination of the succulent shrimp and the light and flavorful tomato sauce, served over al dente angel hair pasta, is the perfect summer dish.

Grilled Shrimp with Fresh Tomato Sauce and Angel Hair Pasta Recipe

Prep Time

35 mins

Cook Time

15 mins

Additional Time

20 mins

Total Time

70 mins

Servings

6 servings

Grilled Shrimp with Fresh Tomato Sauce and Angel Hair Pasta

Ingredients

  • 1 lb large shrimp, peeled and de-veined
  • 2 tablespoons olive oil
  • salt and pepper, to taste
  • 1/2 cup white wine
  • 3 cloves garlic, minced
  • 3 cups chopped tomatoes
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon crushed red pepper flakes
  • 1/2 cup fresh chopped basil
  • 1 lb angel hair pasta
  • 1/4 cup grated Parmesan cheese

Instructions

  • Preheat the grill to medium-high heat.
  • In a bowl, toss the shrimp with the olive oil, salt, and pepper.
  • Place the shrimp onto the grill and cook for 2-3 minutes per side, until they are just cooked through. Remove from the heat and set aside.
  • In a large pot, heat the white wine over medium heat. Add the garlic and cook for 1 minute.
  • Add the tomatoes, oregano, and red pepper flakes. Simmer for 8-10 minutes, until the sauce has thickened.
  • Add the fresh chopped basil and stir.
  • Bring a pot of salted water to a boil. Add the angel hair pasta and cook according to package instructions.
  • Once the pasta is cooked, drain and add to the tomato sauce. Add the cooked shrimp and Parmesan cheese and stir to combine. Serve warm.
  • Enjoy your grilled shrimp with fresh tomato sauce and angel hair pasta!

Nutrition Facts

  • Calories: 380 kcal
  • Total Fat: 9 g
  • Saturated Fat: 2 g
  • Cholesterol: 144 mg
  • Sodium: 583 mg
  • Total Carbohydrates: 46 g
  • Dietary Fiber: 4 g
  • Sugar: 5 g
  • Protein: 28 g

What makes grilled shrimp a great meal?

Grilled shrimp is a great meal for many reasons. For starters, it is a quick and easy dish to prepare. Shrimp cooks quickly, so in just a few minutes you can have a delicious meal on the table. Grilled shrimp also has great flavor and can be served with a variety of accompaniments, such as fresh tomato sauce and angel hair pasta. Additionally, it is a healthy choice, as shrimp is a low-calorie source of protein and is rich in vitamins and minerals. Plus, shrimp can be cooked in a variety of ways, making it a versatile ingredient that can be used in many different recipes. Altogether, these qualities make grilled shrimp a great choice for a quick, nutritious, and flavorful meal.

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What are the steps for making a delicious tomato sauce?

Making a delicious tomato sauce is easy and requires only a few simple steps. Here’s what to do:

  • Gather your ingredients. You’ll need fresh tomatoes (about 4-5 for a decent sized batch), olive oil, garlic, fresh basil, salt, and pepper.
  • Start by heating a large pot over medium-high heat. Once the pot is hot, add the olive oil and garlic and sauté for a few minutes.
  • Cut the tomatoes into small cubes and add them to the pot. Stir to combine and let the tomatoes cook for about 10 minutes.
  • Add the fresh basil and season with salt and pepper to taste.
  • Reduce the heat to low and let the sauce simmer for about 45 minutes, stirring occasionally.
  • Taste and adjust seasonings as needed.
  • Puree the sauce with an immersion blender or transfer to a blender and blend until smooth.
  • Serve the sauce warm over grilled shrimp and angel hair pasta.

What are the benefits of using fresh ingredients in tomato sauce?

Using fresh ingredients in tomato sauce has several benefits:

  • Increased flavor: Fresh ingredients like tomatoes, basil, and garlic have a much more vibrant flavor than canned varieties. This means your tomato sauce will have a richer, fuller flavor that enhances the taste of the dish.
  • For health benefits: Fresh ingredients are higher in vitamins and minerals than canned ingredients. By using fresh ingredients in your tomato sauce, you can increase the nutritional value of the dish.
  • Added texture: Canned ingredients are often softer and more processed than fresh ingredients. By using fresh tomatoes, you can add a bit of texture to the sauce and give it more body.
  • Ability to customize: Using fresh ingredients gives you more control over the flavor and texture of the sauce. You can adjust the amount of garlic or basil, for example, to make the sauce more to your liking.
  • Cost savings: Fresh ingredients are often cheaper than canned ingredients, so you can save money by making your own tomato sauce.

In conclusion, using fresh ingredients in tomato sauce can provide you with more flavor, texture, and health benefits than canned ingredients. It also gives you more control over the flavor and texture of the sauce, and can help you save money.

How can you prepare grilled shrimp to make it flavorful?

If you want to make flavorful grilled shrimp, the key is in the preparation. You should begin by marinating the shrimp in olive oil, garlic, lemon juice, and your favorite herbs and spices. This will help to infuse the shrimp with flavor and will result in a more succulent dish.

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Next, you’ll want to coat the shrimp in a light layer of olive oil and season with salt and pepper. This will help create a nice char when you place the shrimp on the grill. Once the shrimp is ready to be cooked, place them on the preheated grill and cook until both sides are nicely charred and the shrimp is cooked through.

When the shrimp is finished cooking, you can top it with fresh tomato sauce and serve it over a bed of angel hair pasta. This dish is a delicious way to enjoy shrimp and the flavorful marinade and seasonings will make it even more delicious.

What is the best way to cook angel hair pasta?

The best way to cook angel hair pasta is to bring a large pot of salted water to a boil. Once the water is boiling, add the angel hair pasta and cook for about two minutes, stirring occasionally. After two minutes, check the pasta for doneness. When it is al dente, drain the pasta and rinse with cold water to stop the cooking process. The cooked angel hair pasta is now ready to be served.

For this particular recipe, angel hair pasta is best served with grilled shrimp and a fresh tomato sauce. To cook the shrimp, season with salt and pepper, then cook on a hot grill for about two minutes per side. Meanwhile, make the fresh tomato sauce by combining chopped fresh tomatoes, garlic, olive oil, and a pinch of salt. When the shrimp have finished cooking, combine them with the sauce and the cooked angel hair pasta. Serve the grilled shrimp with fresh tomato sauce and angel hair pasta dish warm.

How can you make this dish a meal by itself?

You can make Grilled Shrimp with Fresh Tomato Sauce and Angel Hair Pasta a full meal by serving the pasta and shrimp on their own, or by adding complementary side dishes. Here are some ideas for how to make this dish a complete meal:

  • Add a side salad – A simple green salad with your favorite dressing is the perfect accompaniment to this pasta dish. Make sure to choose a dressing that won’t overpower the flavors of the grilled shrimp and tomato sauce.
  • Add a vegetable side – Roasted vegetables like broccoli, cauliflower, or asparagus are a great way to add flavor and texture to this meal. Try tossing the vegetables with some olive oil and your favorite herbs before roasting.
  • Add some protein – If you’re looking to add some extra protein to this dish, grilled chicken or fish would be a great addition. Grill the protein over medium-high heat until it’s cooked through, and serve it alongside the shrimp and pasta.
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With these simple additions, you can make Grilled Shrimp with Fresh Tomato Sauce and Angel Hair Pasta a full meal. For an even heartier meal, try adding a crusty bread and a glass of wine.

What other toppings can be added to grilled shrimp with tomato sauce and angel hair pasta?

In addition to grilled shrimp with tomato sauce and angel hair pasta, there are many delicious toppings that can be added to the dish. These include freshly grated Parmesan cheese, crushed red pepper flakes, chopped parsley, and freshly squeezed lemon juice.

For a more robust flavor, you can add a sprinkle of garlic powder, a pinch of oregano or basil, or a dash of Worcestershire sauce. To add texture, chopped nuts such as almonds or walnuts work well, as does a light drizzle of olive oil.

For a savory kick, diced sun-dried tomatoes, diced artichoke hearts, capers or olives can be added. You can also incorporate a variety of vegetables such as diced bell peppers or diced onions.

For a sweeter flavor, a spoonful of honey, a sprinkle of brown sugar, or a few drops of balsamic vinegar can be added. To make the dish more filling, adding some cooked white beans or corn kernels is a great idea.

No matter what toppings you choose to add, grilled shrimp with tomato sauce and angel hair pasta is sure to be a delicious and satisfying meal. With all of the different topping options, you can create a unique dish that caters to your individual tastes.


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