Banana Spice Cookies

Banana Spice Cookies are a delicious and easy-to-make treat! With only a few simple ingredients, you can have these cookies ready in no time. The perfect combination of sweet and spicy, these cookies are sure to be a hit with everyone.


  • 1 cup butter, 2 cups all-purpose flour, 1 cup brown sugar, 2 eggs, 1 teaspoon vanilla extract, 1 teaspoon ground cinnamon, ¼ teaspoon baking soda, ⅛ teaspoon ground cloves, 3 ripe bananas, mashed, 1 teaspoon baking powder


1. Preheat oven to 375 degrees F (190 degrees C).

2. Beat butter or margarine with an electric mixer on medium to high speed for 30 seconds.

3. Add one cup of the flour, the sugar, eggs, baking powder, vanilla, cinnamon, soda, and cloves. Beat until thoroughly combined.

4. Stir in the remaining flour then beat in bananas and nuts.

5. Drop by rounded teaspoons 2 inches apart onto a greased cookie sheet and bake for 8 to 10 minutes or until edges are lightly browned before cooling cookies on a rack.

Nutrition Facts

  • Serving size: 1 cookie
  • Calories: 190
  • Fat: 10g
  • Saturated fat: 6g
  • Unsaturated fat: 4g
  • Trans fat: 0g
  • Cholesterol: 30mg
  • Sodium: 180mg
  • Carbohydrates: 26g
  • Fiber: 1.5 g
  • Sugar 14 g
Banana Spice Cookies
See also  American Apple Pie

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