Fresh & Fruity Watermelon Salsa

I’m so excited to share this delicious and unique recipe with you! Watermelon salsa is one of my favorite dishes to make in the summer. It’s a refreshing combination of sweet and spicy flavors that will tantalize your taste buds. It’s super easy to make, and it’s a great way to add a little something special to your next summer gathering. So let’s get started!

Watermelon Salsa Recipe

Prep Time

10 mins

Total Time

10 mins


5 servings

Watermelon Salsa


  • 2 cups diced watermelon
  • 1/2 cup diced red onion
  • 1/2 cup diced red bell pepper
  • 1/4 cup finely chopped fresh cilantro
  • 1 jalapeno pepper, seeded and diced
  • 2 tablespoons freshly squeezed lime juice
  • 1/4 teaspoon sea salt
  • 1/4 teaspoon freshly ground black pepper


  • Gather your ingredients: 2 cups diced watermelon, 1/2 cup diced red onion, 1/2 cup diced red bell pepper, 1/4 cup finely chopped fresh cilantro, 1 jalapeno pepper (seeded and diced), 2 tablespoons freshly squeezed lime juice, 1/4 teaspoon sea salt, and 1/4 teaspoon freshly ground black pepper.
  • In a medium bowl, combine the diced watermelon, red onion, red bell pepper, cilantro, jalapeno pepper, lime juice, sea salt, and black pepper.
  • Mix everything together until it’s evenly distributed.
  • Taste and adjust seasonings to your liking.
  • Serve your delicious watermelon salsa! Enjoy!

Nutrition Facts

  • Calories: 41 kcal, Carbohydrates: 9 g, Protein: 1 g, Fat: 0 g, Saturated Fat: 0 g, Sodium: 145 mg, Potassium: 159 mg, Fiber: 1 g, Sugar: 6 g, Vitamin A: 845 IU, Vitamin C: 34 mg, Calcium: 10 mg, Iron: 0.5 mg

What makes watermelon salsa unique compared to other salsas?

Watermelon salsa is a one-of-a-kind condiment that stands out from the crowd! It has a unique flavor combination that you won’t find in any other salsa. The sweet taste of watermelon is balanced with the savory flavors of cilantro and jalapeño, creating a flavor that is tangy, sweet, and spicy all at once. Plus, the texture of crunchy watermelon makes for an interesting texture contrast! Watermelon salsa is fun, flavorful, and a great way to add a unique twist to any dish.

What flavors and textures does watermelon salsa add to dishes?

Watermelon salsa is a delicious way to add vibrant flavor and texture to all kinds of dishes! The sweet and juicy watermelon is a perfect complement to savory ingredients like onion, jalapenos, and cilantro. It also adds a refreshing crunch to the mix. Whether you’re topping tacos, serving with chips and dip, or adding a delicious twist to a salad, watermelon salsa is sure to make a delicious addition to any dish.

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What tips can you provide to make the perfect watermelon salsa?

Slice the watermelon into cubes and mix with diced tomatoes, jalapeno, onion, garlic, cilantro, and lime juice.

  • Add a pinch of salt, pepper, and chili powder for a bit of heat.
  • Make sure to dice the ingredients into small, bite-sized pieces so it’s easier to scoop up in a chip.
  • If you want to add some sweetness, try adding a bit of honey or agave syrup.
  • Let the salsa sit for a few hours before serving to let the flavors mingle.

What are some creative ways to use watermelon salsa?

When it comes to watermelon salsa, your imagination is the limit! Watermelon salsa is a tasty and unusual combination of sweet and savory flavors that can be used in a variety of ways. From appetizers to entrees to desserts, here are some creative ways to enjoy this sweet and savory treat.

Appetizers: Start the meal off right with a unique and flavorful appetizer dish made with watermelon salsa. Try serving the salsa with baked tortilla chips or, for a fun twist, make mini watermelon salsa cups by hollowing out mini watermelons, filling them with salsa and topping with a dollop of sour cream, cilantro and crumbled queso fresco.

Mains: Make a delicious main dish with a mixture of sweet and savory flavors by combining watermelon salsa with grilled shrimp, chicken or pork. This dish can be served over a bed of rice, quinoa or couscous for a tasty and complete meal.

Sides: Add a sweet and savory flavor to traditional side dishes like rice, couscous or quinoa. Simply mix in some watermelon salsa before serving. For a more creative side dish, make watermelon salsa stuffed bell peppers by hollowing out bell peppers, filling them with watermelon salsa and baking until golden brown.

Desserts: Watermelon salsa can be used to make an unusual and flavorful dessert. Try making a watermelon salsa sorbet by blending the salsa with frozen fruit or a watermelon salsa tart by baking the salsa in shortbread crust. You can also top cupcakes with a dollop of watermelon salsa for a unique and tasty treat.

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No matter how you choose to enjoy watermelon salsa, you are sure to be pleasantly surprised by its unique and flavorful combination of sweet and savory flavors.

What ingredients do you need to make watermelon salsa?

Making watermelon salsa is easy! All you need are a few simple ingredients: watermelon, jalapeno, red onion, cilantro, lime juice and salt.

Begin by dicing the watermelon into bite-sized cubes. The amount of watermelon you use will depend on how much salsa you plan to make, but one large watermelon should be enough for a sizeable batch.

Next, mince the jalapeno pepper. If you prefer a milder salsa, use only half a pepper and remove the seeds. For a spicier salsa, mince the whole pepper, including the seeds.

Mince the red onion in a similar fashion. Red onion will add a nice crunch and a mild flavor to the salsa.

Next, chop the cilantro and add it to the mix. Cilantro adds a fresh, herbal flavor to the salsa that can’t be replicated by any other ingredient.

Now, squeeze one or two limes into the mixture and add a pinch of salt. The lime juice will add a tart flavor to the salsa and will help bring out the sweetness of the watermelon. The salt will help to bring out the flavors of all the ingredients.

And there you have it! Your watermelon salsa is now ready to be enjoyed.

What types of dishes can be served with watermelon salsa?

When it comes to watermelon salsa, the options are endless! This delicious summer treat is a perfect accompaniment for a wide variety of dishes – from grilled chicken to fish tacos – and can add a vibrant and refreshing flavor to your meal. Here are just a few of the scrumptious dishes you can serve with watermelon salsa:

  • Grilled Salmon: One of the tastiest combinations is grilled salmon topped with watermelon salsa. The sweetness of the salsa complements the smoky flavors of the salmon, creating a delicious meal.
  • Fish Tacos: Watermelon salsa adds a delightful burst of flavor to fish tacos. The salsa’s juicy sweetness pairs perfectly with the savory fish, creating a mouthwatering dish.
  • Chicken Skewers: Chicken skewers are the perfect meal for summer barbecues – and they’re even better when served with watermelon salsa. The salsa’s sweetness is a great contrast to the smoky chicken, making for an unforgettable meal.
  • Grilled Vegetables: Grilled vegetables are a great way to add nutrition to your meal – and they’re even better when paired with watermelon salsa. The sweetness of the salsa brings out the flavors of the vegetables and creates a delicious dish.
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So the next time you’re looking for a way to jazz up your meal, try serving it with watermelon salsa. Whether you’re grilling salmon, making fish tacos, or just having a barbecue, this delicious summer treat will add a vibrant and refreshing flavor to your meal.

How can you adjust the ingredients to suit different tastes?

If you’re looking to spice up your summer with a delicious and unique salsa, then watermelon salsa is the way to go! But what if you have picky eaters in the family, or you want to change it up? Not to worry – with a few simple adjustments, you can customize the recipe to suit different tastes.

For those who prefer a spicier dish, add some diced jalapeno peppers or a pinch of cayenne pepper. To make the salsa sweeter, you can add more honey or a pinch of sugar. And if you’re looking for a more robust flavor, try adding some diced red onion or extra garlic.

If you’re looking for a more savory dish, try adding some chopped fresh basil or cilantro. You can also add a diced avocado for a creamier texture. For a more unique flavor, try adding some freshly squeezed lime or orange juice.

Don’t be afraid to get creative with your watermelon salsa! It’s easy to adjust the ingredients to suit different tastes and preferences, so feel free to experiment and find the perfect flavor combination.

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