Easy Lemon Cake Cookies with Icing

Whether you are in the mood for something citrusy or just want a classic cookie, these easy lemon cake cookies with icing are sure to please. The best part is that they come together quickly and can be made with ingredients that you probably already have on hand. The cookies are moist and tender with a subtly sweet lemon flavor. They are then topped with a simple glaze made from powdered sugar and fresh lemon juice.


  • 1 (18.25 ounce) package lemon cake mix
  • 2 eggs
  • ⅓ cup vegetable oil
  • 1 cup confectioners’ sugar
  • ¼ teaspoon lemon extract
  • 1 tablespoon milk


1. Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with foil.

2. Mix together cake mix, eggs, and vegetable oil. Drop by rounded teaspoons onto baking sheets and bake for no more than 8 minutes. Do not overbake! Once all the cookies are done, remove the foil from the baking sheet(s). You have no need to clean the baking sheet(s) now that they are lined with foil.

3. To Make Lemon Icing: Mix together confectioners’ sugar, lemon extract, and milk until desired consistency is reached. When the cookies are warm or completely cooled, place as much icing on them as you like!

Nutrition Facts

  • Serving size: 1 cookie
  • Calories: 140
  • Fat: 7 g
  • Saturated fat: 1.5 g
  • Unsaturated fat: 4.5 g
  • Trans fat: 0 g
  • Cholesterol: 20 mg
  • Sodium: 180 mg
  • Potassium : 40 mg
  • Carbohydrates : 18 g
  • Fiber : 0g
Easy Lemon Cake Cookies with Icing

What can you add to cookie dough mix?

Box mix cookie dough is just a box of the dry ingredients. You typically only add eggs and butter to a box mix recipe, but A Good Tired blog says you shouldn’t stop there. Add in milk, vanilla, oatmeal, and a little bit of coconut oil to increase the flavor profile of the box mix dough.

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There are many things that you can add to your cookie dough mix in order to change up the flavors. For example, adding in milk, vanilla, oatmeal, and coconut oil will give the cookies a more rich and complex flavor. If you’re looking for something with a little more sweetness, you could try adding in some chocolate chips or even some fruit like diced strawberries or chopped bananas. And if you want something with a little more crunch, you could add in some chopped nuts or even cereal flakes.

How do you spice up chocolate chip cookie mix?

There are a few different ways that you can spice up chocolate chip cookie mix. One way is to add in chopped chocolate bars. This will give the cookies a richer flavor and more texture. Another way to spice up the mix is to add in chopped nuts. This will give the cookies a crunchier texture and more flavor. You can also add in toasted coconut, which will give the cookies a tropical flavor. Finally, you can add in crystallized ginger, which will give the cookies a bit of heat.

How do you add flavors to cookies?

When it comes to adding flavors to cookies, there are a few different approaches you can take. One option is to add a teaspoon of good quality cinnamon, 1/4 teaspoon ground nutmeg, and 1/4 teaspoon ginger. This will give your cookies a nice spice flavor that is perfect for the holidays. Another option is to add a tablespoon of zest and a teaspoon of orange flavor, lemon flavor, or lime flavor to your cookies. This will give them a zesty flavor that is sure to please everyone’s taste buds.

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What can I add to lemon cookie mix?

There are a few things you can add to lemon cookie mix to give them more flavor and texture. Chocolate chips or shredded coconut are always good options. You could also use other flavors of cake mix – chocolate, vanilla, strawberry, etc. Just be sure to add some lemon zest or juice so that the cookies still have that wonderful lemon flavor.

What can I make out of lemon cake mix?

There are a variety of delicious treats that can be made out of lemon cake mix. Some popular options include lemon poppy seed cake, lemon bundt cake, key lime cake, raspberry lemon cake, and strawberry cheesecake lemon bars.

Lemon poppy seed cake is a light and fluffy springtime treat that is perfect for any occasion. This scrumptious dessert is made with a moist and flavorful lemon cake mix, poppy seeds, and fresh lemons. The poppy seeds add a lovely crunch to the otherwise delicate texture of the cake, while the tartness of the lemons balances out the sweetness perfectly.

Lemon bundt Cake is another excellent choice for those who enjoy citrusy desserts. This show-stopping centerpiece is made with a moist and dense lemon cake mix, sour cream, butter, eggs, sugar, and freshly squeezed lemons. It’s important to use real butter and fresh lemons in this recipe to achieve the best flavor possible. The bundt Cake can be served plain or garnished with powdered sugar or fresh berries. For something on the lighter sideKey lime pieis always a hit! This classic summer dessert can easily be made with a boxed lime gelatin mix and store-bought graham crackers – but using a homemade key lime pie filling recipe takes it to another level entirely! Simply combine your favorite brand of key lime juice (Nellie & Joe’s Famous Key West Lime Juice works great), sweetened condensed milk ,egg yolks,,and ground ginger in place of traditional pie crusts for an easy no-bakekey lime pie that will have everyone coming back for seconds..

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