As soon as I take the first bite of my cranberry orange rolls, I can’t help but smile! These sweet, fluffy rolls are the perfect balance of tart and tangy flavors. The zesty orange zest and sweet cranberries make them a delicious treat for any time of day. I love making these for a special breakfast or brunch, but they’re so good I often find myself sneaking one for an afternoon snack!
Cranberry Orange Rolls Recipe
- • 2 cups all-purpose flour
- • 2 tablespoons sugar
- • 1 teaspoon salt
- • 1 teaspoon baking soda
- • 2 tablespoons butter, melted
- • 1 cup buttermilk
- • 1 cup fresh cranberries, chopped
- • 1/4 cup orange juice
- • 1/4 cup sugar
- • 1/4 cup butter, melted
- • 1/4 teaspoon orange zest
- Preheat your oven to 350°F and lightly grease a 9×13″ baking dish.
- In a large bowl, whisk together the flour, 2 tablespoons of sugar, salt, and baking soda.
- Add the melted butter and buttermilk and stir until fully combined.
- Spread the batter into the prepared baking dish and set aside.
- In a medium bowl, combine the cranberries, orange juice, 1/4 cup of sugar, melted butter, and orange zest and stir until combined.
- Spread the cranberry mixture evenly over the batter in the baking dish.
- Bake the rolls in the preheated oven for 55 minutes or until golden brown.
- Allow the rolls to cool for 35 minutes before serving.
- Enjoy your delicious Cranberry Orange Rolls!
- Calories: 272 kcal
- Fat: 8.7 g
- Carbohydrates: 41.2 g
- Protein: 3.2 g
- Sodium: 283.9 mg
- Sugar: 16.3 g
What is the appeal of cranberry orange rolls?
Cranberry orange rolls have a certain irresistible charm. The combination of tangy cranberries and sweet oranges is incredibly tantalizing, with just the right amount of sweetness and tartness. The rolls themselves have a light and fluffy texture, making them the perfect treat for any occasion. Whether you’re looking for a tasty breakfast, an easy snack, or a special dessert for a special occasion, cranberry orange rolls are sure to please.
These delightful rolls are surprisingly easy to make, too. With just a few simple ingredients, you can whip up a batch of these heavenly treats in no time. The dough is a simple mixture of flour, sugar, and yeast – and it’s the perfect base for the cranberry-orange filling. The filling is made with tart cranberries, sweet oranges, and a touch of sugar, making it the perfect balance of tart and sweet.
Once the rolls have been rolled, filled, and baked, the result is an incredibly delicious treat. The aroma of freshly baked rolls fills the kitchen, and the sight of the sweet orange-cranberry filling tantalizes the senses. Biting into these heavenly rolls is a truly unforgettable experience, and you’ll be tempted to eat them all in one sitting.
It’s easy to see why cranberry orange rolls are so popular. The combination of tart cranberries and sweet oranges is absolutely irresistible, and the light and fluffy texture of the rolls makes them the perfect treat for any occasion. Whether you’re looking for a tasty breakfast, an easy snack, or a special dessert, cranberry orange rolls are sure to please.
How do these rolls stand out from other desserts?
You’ll be delighted by the unique flavor of these Cranberry Orange Rolls! These rolls stand out from other desserts because they are:
- Bursting with sweet and tart flavor: The perfect combination of cranberry and orange will tantalize your taste buds.
- Light and airy: The soft, fluffy dough makes a perfect vessel for the flavorful filling.
- Uniquely spiced: Cinnamon and cardamom add an exotic touch to these rolls, making them a delicious way to end any meal.
- Surprisingly easy to make: With just a few simple ingredients, you can whip up a batch of these rolls in no time.
These Cranberry Orange Rolls are sure to become a favorite dessert in your home.
What flavor combination will you experience when eating cranberry orange rolls?
When you bite into a cranberry orange roll, you experience an explosion of flavor! Sweet and tart cranberries perfectly complement the bright citrus flavor of oranges. The combination of these two flavors is a delightful balance of sweet and sour that will tantalize your taste buds.
The cranberries in these rolls bring a natural sweetness to the table, while the orange zest gives the rolls a touch of tartness. This combination of flavors is irresistible and will have you coming back for more! The rolls are also lightly glazed with a sweet orange glaze that brings out the citrus flavor and adds a touch of sweetness.
These delicious rolls are perfect for any occasion. Whether it’s a special breakfast or brunch with friends or just an indulgent snack, cranberry orange rolls are sure to please! They are easy to make and will make your home smell amazing while they bake.
So go ahead and indulge in the delectable combination of cranberry and orange flavors in these delicious rolls! You won’t be disappointed.
What type of occasions are best suited for serving cranberry orange rolls?
You can serve cranberry orange rolls for a wide range of occasions! Whether you’re hosting a brunch, a holiday gathering, or just a cozy get-together, these rolls are sure to please a crowd. Their juicy cranberries and tart oranges provide a burst of flavor, while their soft and fluffy texture is sure to make them a crowd favorite. Plus, they’re so easy to make!
If you’re looking for a festive brunch option, cranberry orange rolls are a great choice. Serve them with a light salad, some fresh fruit, and your favorite breakfast dishes. Your guests are sure to love the combination of sweet and savory flavors.
For a holiday gathering, cranberry orange rolls make a great addition to the dessert table. They provide a unique and delicious option that your guests won’t be able to resist. Serve them with a warm cup of coffee or hot cocoa for a cozy treat.
No matter the occasion, cranberry orange rolls will be sure to please. They provide the perfect balance of sweet and tart flavors, and their light and fluffy texture is sure to make them a crowd favorite.
What special occasions can be celebrated with cranberry orange rolls?
Yes! Cranberry Orange Rolls are the perfect way to celebrate any special occasion. Whether it’s a birthday, anniversary, graduation, or just a casual gathering, these flavorful and fragrant rolls will be the centerpiece of any event.
With their warm, zesty citrus flavor, combined with the tartness of cranberries, these rolls are sure to please. They are incredibly easy to make, so you don’t need to be a baker to pull off a delicious batch. The combination of fresh-squeezed orange juice and cranberries makes the rolls a unique and special treat.
You can also customize the recipe by adding different flavors and ingredients to the mix. Try adding walnuts, raisins, or even cinnamon sugar to the dough. The possibilities are endless!
These rolls are not only delicious, but they are also a great way to show your loved ones that you care.
What is the best way to prepare cranberry orange rolls?
The best way to prepare cranberry orange rolls is to start by making the dough. Mix together flour, yeast, sugar, and salt in a bowl. Then add in melted butter and warm milk and stir until everything is combined. Knead the dough for about five minutes until it’s nice and smooth. Then roll it out into a rectangle and spread some melted butter on top.
Next, make the cranberry orange filling. Mix together some dried cranberries, orange zest, and sugar in a bowl. Spread this mixture over the dough, leaving a one-inch border around the edges. Roll the dough up and cut into 12 even-sized slices. Place them in a greased baking dish and let them rise until they’re doubled in size.
Bake the rolls in a 350°F oven for about 25 minutes, or until lightly golden brown. Once out of the oven, let them cool for a few minutes before brushing them with a simple glaze made from melted butter, orange juice, and powdered sugar.
These cranberry orange rolls are a delicious treat that are sure to put a smile on your face.