Seven-Up™ Sheet Cake

Looking for a delicious dessert that’s sure to be a hit with everyone? Then you need to try Seven-Up™ Sheet Cake! This cake is moist and flavorful, and the 7-Up soda gives it a unique twist. Plus, it’s super easy to make!

Ingredients

  • 1 (18.25 ounce) package yellow cake mix
  • 1 (3.5 ounce) package instant vanilla pudding mix
  • 4 eggs
  • ¾ cup vegetable oil
  • 1 ¼ cups lemon-lime flavored carbonated beverage
  • 1 ½ cups white sugar, 2 tablespoons all-purpose flour, 2 eggs, ½ cup butter, 1 (20 ounce) can crushed pineapple with juice, 1 (3.5 ounce) package flaked coconut

Instructions

1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9 x 13 pan.

2. Combine cake mix, pudding mix, slightly beaten eggs, and vegetable oil in a mixing bowl. Beat on medium speed until batter is light and fluffy.

3. Add 7-UP ™ , and beat in well. Pour batter into prepared pan.

4. Bake for 35 to 40 minutes, or till done . While cake is baking , prepare the topping; it will take about 15 minutes to prepare . In a medium non-aluminum saucepan , combine sugar and flour . Stir in 2 eggs , butter or margarine , and pineapple . Cook over low heat , stirring constantly , until thickened . Remove from heat , and stir in coconut . Spread topping over warm cake when it’s done baking

Nutrition Facts

  • Serving size: 1 slice
  • Calories: 535
  • Fat: 28 g
  • Saturated fat: 8 g
  • Unsaturated fat: 18 g
  • Trans fat: 0.5 g
  • Carbohydrates: 64 g
  • Sugar: 39 g
  • Fiber :1g
  • Protein :6g
Seven-Up™ Sheet Cake
See also  Ricotta Cheese Cake

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