A classic American dessert, apple pie is perfect for any occasion. This recipe uses a combination of Granny Smith and Honeycrisp apples to create a filling that is both sweet and tart. A double crust made from scratch ensures that this pie will be flaky and delicious.
- ⅓ cup packed light brown sugar
- ⅓ cup white sugar
- 1 tablespoon all-purpose flour
- 1 teaspoon lemon juice
- ⅓ teaspoon ground cinnamon
- 7 ½ cups peeled, cored and sliced apples
- 1 cup raisins or other dried fruit (optional)
- 1 recipe pastry for a 9 inch double crust pie*
- 1 egg beaten with 1 tablespoon water (for egg wash)
- *You can use store bought pie crusts if you prefer.
1. Preheat oven to 425 degrees F (220 degrees C). Spray deep dish pie plate with cooking spray.
2. In a medium bowl, combine white sugar, light brown sugar, flour, lemon juice, and cinnamon. Stir until mixed well.
3. Add apples and raisins to the sugar mixture; stir until fruit is well coated.
4. Spoon apple mixture into the prepared pie crust. Place the second pie crust on top of the filling; trim edges and flute or crimp as desired. Lightly brush the top of the pie with a beaten egg; sprinkle with sugar if desired
5\. Bake for 35 to 40 minutes, or until golden brown
- Serving size: 1/8 of a 9-inch pie
- Calories: 310
- Fat: 13 g
- Saturated fat: 5 g
- Unsaturated fat: 7 g
- Trans fat: 0 g
- Cholesterol: 30 mg
- Sodium: 220 mg
- Potassium: 190 mg
- Carbohydrates: 47 g
- Fiber 3g
What pie do they use in American pie?
It’s a long-standing tradition in the United States to serve pie at special occasions like Thanksgiving and Christmas. While there are many different types of pie that can be enjoyed, the most iconic American pie is undoubtedly apple pie.
So what kind of apple pie do they use in the movies? It turns out that it’s not always as simple as you might think!
For the original American Pie movie, released in 1999, a real tin pie case was used with Styrofoam on the inside. This was then filled with real apple pie pieces and shot from multiple angles.
However, for subsequent movies in the franchise, such as American Reunion (2012), CGI was used to create the pies.
Why do they say as American as apple pie?
Apple pie is a dish that is typically associated with the United States. There are many theories as to why this is the case, but the most likely explanation has to do with its history and popularity in America.
Apple pie is thought to have originated in England, where it was known as “apple pie” or “yorkshire pudding.” It made its way to America during colonial times, where it quickly became a popular dessert. Apple pies were often served at community events and gatherings, which helped to solidify their place in American culture.
Over time, apple pie came to be seen as a symbol of American values and traditions. Its simple ingredients and homey flavor came to represent everything that was good about America. Today, when we say something is “as American as apple pie,” we mean that it is quintessentially American.
Why do Americans say as American as apple pie?
There are a few theories as to why Americans say “as American as apple pie.” One theory is that the phrase is derived from an old English saying, “As American as cherry pie.” This theory suggests that the phrase was first used to describe something that was very American, and then eventually came to be used specifically to describe apple pies.
Another theory is that the phrase originated during the Revolutionary War. At that time, apples were one of the few fruits that were still being grown in America (due to a blight that had wiped out most other fruit trees). So, apples became a symbol of American strength and resilience during the war. After the war ended, apples continued to be seen as a symbol of America, and thus the phrase “as American as apple pie” came into use.
Whatever its origins, there’s no doubt that “as American as apple pie” has become a part of our national identity. It’s often used to describe things or people who are considered quintessentially American – in other words, those things or people who embody all of the best qualities of America.
When did apple pie make its way from England to North America?
Apple pie is a popular dessert that originated in England. It is believed that apple pie made its way to the colonies in North America during the 17th and 18th centuries, brought over by the English, Dutch, and Swedes. Apple pie quickly became a favorite among colonists and remains a popular dessert today.
There are many theories about how apple pie came to be. One theory suggests that apples were brought to England by the Romans. Another theory suggests that apples were brought to England by Norman invaders during the 11th century. Regardless of how apples made their way to England, it is clear that they quickly become a staple ingredient in many recipes, including pies.
Apple pies first started appearing in American cookbooks in the 18th century. The earliest known recipe for apple pie was published in an English cookbook in 1545. This recipe called for “a goode quantitie of Apples” to be used as filling for “a coffyn” (pie crust). The recipe did not include any sugar or spices, which were likely added later on as these ingredients became more readily available.
As apple pies became more popular in America, different variations began to emerge. New Englanders developed a version ofapple cider vinegar-laced apple pie, while settlers out West created deep-dish versions of the dessert using dried apples instead of fresh ones (since fresh apples were not always available). Today, there are endless possibilities when it comes to making an apple pie – from traditional recipes passed down through generations to modern twists on this classic dessert.
What kind of pie is considered most American?
Apple pie is considered to be the most American of all pies. This is likely due to its popularity – 12 percent of Americans marked it as a favorite in a recent poll. Other popular pies include pumpkin and cherry, but apple pie seems to have a special place in the hearts of many Americans.
There are several reasons why apple pie might be considered the most American of all pies. First, apples are native to North America, so apple pies have always been made with ingredients that are readily available in this part of the world. Secondly, apples have long been associated with America – they were even used as a symbol of rebellion during the Revolutionary War! Finally, apple pie just tastes darn good – sweet, comforting, and perfect for any time of year.
So there you have it – the people have spoken and America’s favorite pie isapple pie. There’s no major surprise there, as this beloved dessert has everything going for it: patriotic roots, delicious flavor, and classic appeal.