The Best Fluffy Pancakes recipe you will fall in love with. Full of tips and tricks to help you make the best pancakes.
These Urban Legend Chocolate Chip Cookies are the stuff of legend – soft, chewy, and overflowing with semi-sweet chocolate chips. With a hint of vanilla and a perfect balance of sweet and savory, these treats will quickly become your new favorites.
So, grab a glass of cold milk and get ready to swoon over these scrumptious cookies!
Ready Time
55 mins
Yields
6 servings
Ingredients
- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1 tsp salt
- 1 cup unsalted butter, at room temperature
- 3/4 cup white granulated sugar
- 3/4 cup brown sugar
- 2 large eggs
- 2 tsp pure vanilla extract
- 2 cups semi-sweet chocolate chips
Instructions
Preheat your oven to 375°F (190°C).
Line a baking sheet with parchment paper or a silicone mat to make cleanup easier.
In a medium-sized bowl, whisk together the flour, baking soda, and salt.
Set aside.
In a large bowl, use an electric mixer to cream together the butter and sugars until light and fluffy, about 2-3 minutes.
Beat in those eggs one at a time, making sure each one is fully incorporated before adding the next.
Beat in the vanilla extract.
Gradually mix in the dry ingredients (flour mixture) until just combined, being careful not to overmix.
Stir in those delicious chocolate chips.
Scoop tablespoon-sized balls of dough onto the prepared baking sheet, leaving about 2 inches of space between each cookie.
Bake for 10-12 minutes or until the edges are lightly golden brown.
Remove from the oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Let those cookies cool and then serve! You should end up with 6 delicious Urban Legend Chocolate Chip Cookies.
Notes
Use high-quality chocolate chips for the best flavor. If you want a chewier cookie, bake for 9 minutes.
For a crisper cookie, bake for 12 minutes.
Don’t overbake or they’ll lose their magic. Use room temperature butter for the fluffiest cookies.
If you want to get fancy, sprinkle some flaky sea salt on top before baking.
Store leftovers in an airtight container at room temperature for up to 3 days.
Nutrional Value
- Calories: 220
- Total Fat: 12g
- Saturated Fat: 8g
- Cholesterol: 20mg
- Sodium: 150mg
- Total Carbohydrates: 27g
- Dietary Fiber: 1g
- Sugars: 14g
- Protein: 2g
Ask your question to our expert chef and get instant help.
Please provide details about your query with the recipe name.