Lemon Garlic Butter Shrimp

Lemon Garlic Butter Shrimp: The Perfect Summer Dish! This easy and delicious recipe will tantalize your taste buds with its zesty lemon flavor and creamy garlic butter sauce. Try it today!

Get ready to embark on a culinary journey with Lemon Garlic Butter Shrimp! This tantalizing dish, bursting with zesty lemon and fragrant garlic, will captivate your taste buds. With a few simple ingredients and easy-to-follow instructions, you’ll create a mouthwatering masterpiece that will impress your family and friends.

Ready Time

15 mins

Yields

7 servings

Ingredients

  • 1 pound large shrimp (21-25 count), peeled and deveined
  • 1 1/2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1/4 cup lemon juice (from 1 lemon)
  • 1/4 cup melted unsalted butter
  • 1/4 cup chopped fresh parsley
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

Begin by heating the olive oil over medium heat in a large skillet. Add the minced garlic and cook until fragrant, about 30 seconds.

Next, add the shrimp to the skillet and cook for 2 minutes per side, or until they turn pink and curl up.

Set the shrimp aside on a plate. In the same skillet, combine the lemon juice, melted butter, parsley, salt, and pepper.

Bring to a simmer and cook for 1 minute, or until the sauce thickens slightly.

Finally, return the shrimp to the skillet and toss to coat in the sauce. Cook for an additional minute or two, or until the shrimp is cooked through.

Serve warm, garnished with extra parsley if desired.

Notes

  • For a richer flavor, use unsalted butter instead of salted butter and season the shrimp with additional salt to taste.
  • Add a pinch of red pepper flakes to the sauce for a slightly spicy kick.
  • The shrimp can be cooked on skewers if preferred. Simply thread the shrimp onto skewers and cook for the same amount of time.
  • Serve the shrimp over rice, pasta, or quinoa for a more complete meal.
  • The sauce can also be used as a marinade for grilled chicken or fish.
See also  Camarones Al Mojo De Ajo (Easy Marinade)

Nutrional Value

  • Calories: 175
  • Fat: 9g (14% DV)
  • Saturated Fat: 5g (25% DV)
  • Cholesterol: 130mg (43% DV)
  • Sodium: 540mg (23% DV)
  • Carbohydrates: 7g (3% DV)
  • Dietary Fiber: 1g (4% DV)
  • Sugar: 1g
  • Protein: 23g
  • Vitamin A: 11% DV
  • Vitamin C: 15% DV
  • Iron: 3mg (17% DV)
  • Calcium: 70mg (7% DV)
Lemon Garlic Butter Shrimp
Lemon Garlic Butter Shrimp

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