Sweet And Creamy Peach-Honey-Vanilla Butter

I’ve always been a big fan of making my own condiments and spreads at home, so when I stumbled upon this recipe for Peach-Honey-Vanilla Butter, I knew I had to give it a try. I was amazed by how easy it was to make and the flavor combo was out of this world. The sweetness of the honey, the subtle fragrance of the vanilla, and the slight tartness of the peaches all combined perfectly to create a spread that is both delicious and versatile. I can’t wait for you to try this Peach-Honey-Vanilla Butter and experience the same joy I did when I first made it.

Peach-Honey-Vanilla Butter Recipe

Prep Time

45 mins

Cook Time

95 mins

Additional Time

730 mins

Total Time

870 mins

Servings

80 servings

Peach-Honey-Vanilla Butter

Ingredients

  • 1. 18 Fresh Peaches, pitted
  • 2. 1 Apple, peeled, cored and diced
  • 3. ¼ cup Orange Juice
  • 4. 2 cups White Sugar
  • 5. ¾ cup Honey
  • 6. 2 Vanilla Beans, split and seeds scraped
  • 7. 8 to 10 Pint-sized Jars

Instructions

  • Preheat oven to 350°F.
  • Pit 18 fresh peaches and place in a large bowl.
  • Peel, core, and dice 1 apple and add to the bowl with the peaches.
  • Pour ¼ cup orange juice over the peaches and apples.
  • In a separate bowl, mix 2 cups white sugar and ¾ cup honey.
  • Split and scrape the seeds from 2 vanilla beans and add to the sugar and honey mixture.
  • Pour the sugar, honey, and vanilla mixture over the peaches and apples.
  • Stir until all the ingredients are combined.
  • Grease 8 to 10 pint-sized jars with butter and spoon the peach-honey-vanilla mixture into each jar.
  • Place the jars on a baking sheet and bake in the preheated oven for 95 minutes.
  • Allow the jars to cool completely before sealing and storing.
  • Enjoy!

Nutrition Facts

  • Serving Size: 1/10 of recipe
  • Calories: 290
  • Total Fat: 0g
  • Saturated Fat: 0g
  • Trans Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 0mg
  • Total Carbohydrate: 77g
  • Dietary Fiber: 3g
  • Sugars: 72g
  • Protein: 1g

What unique flavor combination does peach-honey-vanilla butter provide?

Peach-honey-vanilla butter provides a unique flavor combination of sweet and savory that’s a perfect compliment to many dishes. The combination of peaches, honey and vanilla creates a sweet, fruity flavor that pairs well with salty and savory dishes, such as grilled meats and vegetables.

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The sweet-and-salty combination of peach-honey-vanilla butter makes it an excellent spread for toast, muffins and other breakfast items. It can also be used as a topping for pancakes and waffles, providing an extra layer of sweetness. And because the sweetness of the butter is balanced by the savory flavor of the peaches, it makes an excellent addition to savory dishes such as steak and pork chops.

Peach-honey-vanilla butter also provides a great way to add flavor to baking. It can be used in cakes, muffins, and other baked goods to give them a sweet and fruity flavor. It’s also great for adding a unique sweet and savory flavor to savory dishes, such as quiches and omelets.

Overall, the unique flavor combination of peach-honey-vanilla butter provides a delicious, balanced sweetness that can be used in both sweet and savory dishes. It’s a great way to add a unique flavor to any recipe and can be used in a variety of dishes.

What are the health benefits of making and consuming peach-honey-vanilla butter?

Making and consuming peach-honey-vanilla butter provides a range of health benefits.

  • This delicious spread is a good source of protein, essential fatty acids and dietary fiber, making it a nutritious snack option.
  • Eating peach-honey-vanilla butter can help increase energy levels throughout the day, as it contains natural sugars like honey and vanilla that can give you a quick burst of energy.
  • The honey and vanilla also contain antioxidants, which can help protect your body against free radical damage and reduce inflammation.
  • The combination of peach and honey can help boost immunity, as the vitamin C and natural sugars can help stimulate the immune system and fight off infections.
  • Eating peach-honey-vanilla butter can also improve your digestive health, as the dietary fiber can help keep your digestive system running smoothly and the honey can help soothe an upset stomach.
  • Finally, the natural sugars in peach-honey-vanilla butter can help satisfy your sweet tooth without the added sugar found in other sweet treats.
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How does peach-honey-vanilla butter compare to other butters?

Peach-Honey-Vanilla Butter is unique compared to other butters due to its combination of sweet, fruity, and creamy flavors.

  • Unlike traditional butters, Peach-Honey-Vanilla Butter has a distinctively sweet taste, thanks to the combination of honey and peach.
  • The addition of vanilla provides a subtle creamy flavor, making this butter an excellent choice for baking and cooking.
  • The combination of these three ingredients creates a unique flavor profile that is not found in other butters, making it a great choice for those looking to add something new and exciting to their recipes.
  • In addition to its distinctive taste, Peach-Honey-Vanilla Butter has a creamy texture that makes it perfect for spreading onto toast or muffins.
  • With its sweet and creamy flavor, Peach-Honey-Vanilla Butter is a great alternative to traditional butters and can be used in a variety of recipes.

What creative recipes can be created using peach-honey-vanilla butter?

Creative recipes can be created using peach-honey-vanilla butter in a variety of ways. From breakfast to desserts and beyond, this versatile spread can be used to add a unique flavor to your favorite dishes. Here are some delicious ideas for incorporating peach-honey-vanilla butter into your cooking.

Breakfast: Start your day with a delicious breakfast featuring peach-honey-vanilla butter. Spread it onto toasted English muffins, or stir it into oatmeal or yogurt. You can also use it as a filling in homemade pancakes or waffles.

Snacks: Mix peach-honey-vanilla butter with cinnamon and sugar for a sweet dip for apples or other fruit. Or create a tasty spread for toast, bagels, and other baked goods by combining peach-honey-vanilla butter with cream cheese.

Baked Goods: Peach-honey-vanilla butter is the perfect addition to your baking. Use it in muffins, scones, and other quick breads. It can also be used to make a variety of sweet cookies, such as thumbprint cookies and shortbread.

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Desserts: Give your desserts a unique twist by incorporating peach-honey-vanilla butter. Use it as a topping for ice cream or as a filling for crepes. You can also use it to make a decadent frosting for cakes and cupcakes.

With these creative recipes featuring peach-honey-vanilla butter, you can easily add an extra layer of flavor to your favorite dishes.

What culinary techniques can be used to make peach-honey-vanilla butter?

When making peach-honey-vanilla butter, there are several culinary techniques that can be used to get the desired results. These techniques include blending, stirring, mashing, and creaming.

Blending is a great way to mix together creamy ingredients like butter and honey. For this peach-honey-vanilla butter, the butter should be softened to room temperature before blending with honey and vanilla extract. This will allow for a smoother, creamier texture.

Stirring is another technique that can be used to combine the ingredients. This should be done carefully and slowly, as stirring too vigorously can make the mixture too runny. Additionally, stirring can help incorporate air into the mixture, resulting in a light, fluffy texture.

Mashing is another useful technique when making peach-honey-vanilla butter. Peaches, in particular, can be difficult to incorporate into a butter mixture. To ensure that the peaches are evenly incorporated, mash them with a fork or potato masher before adding them to the mixture. This will help to break them down into smaller pieces, making it easier to blend them into the butter.

Lastly, creaming is a great way to ensure a light, creamy texture. Creaming involves combining the softened butter and other ingredients together in a stand mixer or food processor. This will help to aerate the mixture, resulting in a light, fluffy texture.

In summary, there are several culinary techniques that can be used to make peach-honey-vanilla butter. These include blending, stirring, mashing, and creaming. Each of these techniques will help to ensure a light, fluffy, and creamy texture, making it the perfect spread or topping.

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