Earthquake Cookies

If you’re looking for a cookie that will shake up your taste buds, look no further than the Earthquake Cookie! This delicious treat is packed with chocolate, nuts, and oats, making it the perfect snack to satisfy your sweet tooth.

Ingredients

  • 1 (18.25 ounce) package devil’s food cake mix
  • 2 eggs
  • 1/2 cup vegetable shortening
  • 3/4 cup confectioners’ sugar
  • 1 tablespoon water

Instructions

1. Preheat oven to 375 degrees F (190 degrees C).

2. In a medium size bowl, mix together the cake mix, eggs, shortening, and water.

3. Chill dough for 1 hour.

4. Shape into balls and roll in powdered sugar.

5. Place on cookie sheet and bake for 8-10 minutes or until browned.”

Nutrition Facts

  • Serving size: 1 cookie
  • Calories: 107
  • Fat: 6 g
  • Saturated fat: 2 g
  • Unsaturated fat: 4 g
  • Trans fat: 0 g
  • Carbohydrates: 13 g
  • Sugar: 7g
  • Fiber: 0g
  • Protein: 1g
Earthquake Cookies
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