The Best Fluffy Pancakes recipe you will fall in love with. Full of tips and tricks to help you make the best pancakes.
Sparkle up your summer gatherings with this refreshing twist on classic lemonade.
Our Sparkling Blueberry Ginger Lemonade is a sweet and tangy fusion of flavors, bursting with juicy blueberries, zesty lemon, and spicy ginger.
Perfect for hot days and outdoor celebrations, this fizzy drink is sure to quench your thirst and delight your taste buds.
Ready Time
30 mins
Yields
9 servings
Ingredients
- 2 cups fresh or frozen blueberries
- 1 cup freshly squeezed lemon juice
- 1/2 cup granulated sugar
- 1/4 cup chopped fresh ginger
- 4 cups sparkling water
- Ice cubes (optional)
- Fresh blueberries and lemon slices for garnish (optional)
Instructions
Start by rinsing the blueberries and picking out any stems or debris. In a blender or food processor, puree the blueberries until smooth.
Strain the mixture through a fine-mesh sieve to remove the seeds and pulp.
You should be left with about 1 cup of blueberry puree. In a large pitcher, whisk together the blueberry puree, lemon juice, and granulated sugar until the sugar is completely dissolved.
Add the chopped ginger and whisk until well combined.
Chill the mixture in the refrigerator for at least 30 minutes to allow the flavors to meld. Just before serving, stir in the sparkling water.
Taste and adjust the sweetness and tartness to your liking.
You can add more sugar, lemon juice, or sparkling water as needed. Pour the Sparkling Blueberry Ginger Lemonade into glasses filled with ice, if desired.
Garnish with fresh blueberries and lemon slices, if desired.
Serve immediately and share with friends and family!
Notes
Sparkling Blueberry Ginger Lemonade is best made with fresh blueberries, but frozen ones work just as well if they’re not in season. If using frozen, thaw them first before pureeing.
Make sure to strain the blueberry mixture well to get rid of those pesky seeds and pulp for a smooth lemonade.
Chopped ginger can be adjusted to taste – if you’re not a huge ginger fan, start with a smaller amount and add more to taste. This lemonade is super versatile – add a splash of sparkling water to each glass or pour it directly into the pitcher, depending on how fizzy you like it.
Don’t be afraid to play around with the sweetness and tartness levels to your taste.
It’s all about finding that perfect balance! This recipe makes about 9 servings, so feel free to scale up or down depending on your gathering size. Perfect for summer parties or BBQs!
Nutrional Value
- Calories: 140
- Total Fat: 0g
- Saturated Fat: 0g
- Cholesterol: 0mg
- Sodium: 10mg
- Total Carbohydrates: 35g
- Dietary Fiber: 2g
- Sugars: 30g
- Protein: 1g
Ask your question to our expert chef and get instant help.
Please provide details about your query with the recipe name.