Refresh & Rejuvenate With Watermelon Ice Cream!

If you’re looking for a unique way to cool off on a hot summer day, look no further than this delicious Watermelon Ice Cream! I’ve been making this tasty treat for years, and every time it’s a huge hit with friends and family. It’s so easy to make, and you only need a few ingredients…

If you’re looking for a unique way to cool off on a hot summer day, look no further than this delicious Watermelon Ice Cream! I’ve been making this tasty treat for years, and every time it’s a huge hit with friends and family. It’s so easy to make, and you only need a few ingredients – frozen watermelon, coconut milk, and your favorite sweetener. Not only is it delicious, but it’s also a great way to get your daily dose of vitamins and minerals. So, let’s get started and make some tasty Watermelon Ice Cream!

Watermelon Ice Cream Recipe

Prep Time

20 mins

Total Time

20 mins

Servings

2 servings

Watermelon Ice Cream

Ingredients

  • 2 cups chopped watermelon
  • 1/2 cup heavy whipping cream
  • 1/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon ground cinnamon

Instructions

  • Start by gathering all the ingredients you need. You will need 2 cups of chopped watermelon, 1/2 cup of heavy whipping cream, 1/4 cup of granulated sugar, 1 teaspoon of vanilla extract, and 1/4 teaspoon of ground cinnamon.
  • In a blender, combine the chopped watermelon and heavy cream. Blend until smooth.
  • Pour the mixture into a bowl and add the sugar, vanilla extract, and ground cinnamon. Stir until all the ingredients are combined.
  • Place the mixture in the freezer for 15-20 minutes.
  • Once the mixture is frozen, scoop it out into a bowl and enjoy your homemade watermelon ice cream!

Nutrition Facts

  • Calories: 290
  • Total Fat: 16g
  • Saturated Fat: 10g
  • Cholesterol: 50mg
  • Sodium: 25mg
  • Total Carbohydrates: 29g
  • Dietary Fiber: 1g
  • Sugar: 26g
  • Protein: 3g

What makes watermelon ice cream so special?

Watermelon ice cream is special because it combines the sweet and juicy flavors of watermelon with the creamy richness of ice cream for a totally unique and delicious frozen treat. Watermelon ice cream is a great way to cool down on a hot summer day, and it’s got a nostalgic twist that’s sure to delight adults and kids alike.

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How can you make watermelon ice cream at home?

Yes, you can make watermelon ice cream right at home! It’s easy and requires only a few simple ingredients. All you need is a few cups of frozen watermelon chunks, half a cup of heavy cream, a quarter cup of sugar, and a teaspoon of vanilla extract.

To start, put the frozen watermelon chunks in a blender or food processor and blend until smooth. Once the watermelon is smooth and creamy, add in the heavy cream, sugar, and vanilla extract and blend until combined.

Next, pour the mixture into a freezer-safe container and freeze for about six hours or until the ice cream is solid. When ready to serve, scoop the ice cream into bowls and enjoy!

Making watermelon ice cream at home is a fun and delicious way to cool off in the summer. It’s also a great way to use up extra watermelon and make a unique and refreshing treat. Plus, it’s so easy to customize with other flavors and ingredients to make it even more delicious. Try adding a few tablespoons of lime juice or a teaspoon of mango extract for a tropical twist, or add some chopped nuts or chocolate chips for a crunchy and creamy combination.

What flavors pair well with watermelon ice cream?

Watermelon ice cream is the perfect summer treat! Its sweet and refreshing flavor is the perfect way to beat the heat. But which flavors pair best with it? Here are some delicious combinations to try!

Chocolate: Chocolate and watermelon might sound like an unlikely combination, but it makes for an unforgettable ice cream experience. The richness of the chocolate and the sweetness of the watermelon are a match made in heaven!

Vanilla: Vanilla and watermelon make an ideal combination. The creamy vanilla helps to balance out the tartness of the watermelon, making for a smooth and creamy bowl of ice cream.

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Strawberry: Fresh strawberries are the perfect way to add some tartness to a scoop of watermelon ice cream. Not to mention, the two colors make for a beautiful presentation.

Lemon: Lemon is an excellent way to add a little zing to your watermelon ice cream. The bright flavor of the lemon will help to cut through the sweetness and add a tartness that will make this ice cream even more refreshing.

Mint: Mint is a great way to give your watermelon ice cream a cool and refreshing flavor. The mint will help to balance the sweetness and make the ice cream even more enjoyable.

These are just some of the flavors that go well with watermelon ice cream.

What are some creative ways to serve watermelon ice cream?

Serving watermelon ice cream is a fun and creative way to cool down on a hot summer day! There are so many creative ways to enjoy this delicious treat. Here are a few ideas to get you started:

  • Make watermelon ice cream sandwiches – Slice up a watermelon into round slices, spread a dollop of watermelon ice cream in between two slices and you’ve got yourself a delicious ice cream sandwich.
  • Make a watermelon ice cream float – Add scoops of watermelon ice cream to a glass of cold soda or sparkling water. This is a fun and refreshing way to enjoy your watermelon ice cream.
  • Turn your watermelon ice cream into popsicles – Pour scoops of watermelon ice cream into popsicle molds and freeze overnight. You’ll have delicious homemade watermelon popsicles ready to enjoy the next day.
  • Top your favorite dessert with watermelon ice cream – Add a scoop of watermelon ice cream on top of your favorite cake, brownie, or cookie. This is sure to take your dessert to the next level.
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These are just a few creative ways to serve watermelon ice cream.

What are some fun facts about watermelon ice cream?

Watermelon ice cream is a delicious and unique summer treat that is sure to surprise and delight! Here are some fun facts about this delicious frozen treat:

  • Watermelon ice cream is believed to have its origins in Japan in the early 1900s. It was invented by a man named Tomosuke Kono, who also invented ice cream cones.
  • Watermelon ice cream is made with real watermelon puree, giving it a sweet and refreshing taste. It’s often topped with slices of real watermelon or a sprinkle of chopped nuts.
  • You can make your own watermelon ice cream at home using a food processor and some simple ingredients. All you need is fresh watermelon, cream, sugar, a little bit of lemon juice, and a pinch of salt.
  • Watermelon ice cream is actually a type of sherbet, which means it contains a small amount of dairy products. This means it is dairy-free, making it a great option for those who have allergies or a vegan diet.
  • Watermelon ice cream is the perfect treat for summer days. Not only is it delicious and refreshing, but it’s also packed with vitamins and minerals that are essential for staying healthy.

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