Miami Chocolate Chip Cookies

These cookies are full of Miami flavor with their mix of chocolate, coconut, and lime. They’re perfect for any occasion, whether you’re at the beach or just craving a taste of the tropics.


  • 1 cup butter, softened
  • 1 cup sugar
  • 1 cup brown sugar, packed
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup sour cream or yogurt
  • 2 cups semisweet chocolate chips


1. Preheat oven to 375 degrees F (190 degrees C).

2. In a large bowl, mix butter, sugars, eggs and vanilla until smooth.

3. In a small bowl, mix flour and baking powder then slowly add the sour cream or yogurt mixture to it while stirring.

4. Mix well and add the chocolate chips before placing by teaspoonful onto an ungreased cookie sheet..

5. Bake for 9-10 minutes or until slightly golden then remove from cookie sheet to cool.. Enjoy!

Nutrition Facts

  • Calories: 2200
  • Fat: 100g
  • Saturated fat: 60g
  • Unsaturated fat: 40g
  • Trans fat: 0g
  • Carbohydrates: 300g
  • Fiber: 10g
  • Sugar: 150 g
  • Protein: 20 g
Miami Chocolate Chip Cookies
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