Tantalizingly Tropical Hawaiian Garlic Shrimp Scampi

After a long day at work, nothing is more satisfying than a delicious and easy meal like Hawaiian Garlic Shrimp Scampi. I love the sweet and savory flavors of this dish, and it can be whipped up in no time. With just a few simple ingredients like garlic, butter, and shrimp, you can create a mouth-watering meal that will make your taste buds dance. I’ve been cooking this recipe for years, and every time I make it, I get rave reviews from my family and friends. Trust me, you won’t be disappointed.

Hawaiian Garlic Shrimp Scampi Recipe

Ingredients

• 1 lb. large shrimp, peeled and deveined
• 4 cloves garlic, minced
• 2 Tbsp. butter
• 2 Tbsp. olive oil
• 2 Tbsp. pineapple juice
• 1/4 cup white wine
• 1/4 tsp. crushed red pepper flakes
• 1 tsp. dried oregano
• 1/2 tsp. dried thyme
• 1/2 tsp. salt
• 1/4 tsp. black pepper
• 2 Tbsp. fresh parsley, chopped
• 1 Tbsp. fresh lemon juice

Instructions

• Preheat your oven to 375 degrees F.
• In a large skillet, melt the butter and olive oil over medium-high heat.
• Add the garlic and cook until fragrant, about 1 minute.
• Add the shrimp to the skillet and cook until they are just beginning to turn pink, about 3 minutes.
• Pour in the pineapple juice and white wine. Bring the mixture to a simmer and add the red pepper flakes, oregano, thyme, salt, and black pepper.
• Simmer for 5 minutes, stirring occasionally.
• Turn off the heat and stir in the fresh parsley and lemon juice.
• Transfer the shrimp and sauce to a 9×13-inch baking dish.
• Bake for 15 minutes, or until the shrimp are cooked through.
• Let cool for 10 minutes before serving. Enjoy!

Nutrition Facts

• Serving size: 1/4 of recipe
• Calories: 205
• Total Fat: 9.5g
• Saturated Fat: 3.4g
• Cholesterol: 144mg
• Sodium: 621mg
• Carbohydrates: 6.3g
• Fiber: 0.9g
• Sugar: 4.2g
• Protein: 18.8g

What is hawaiian garlic shrimp scampi?

Hawaiian Garlic Shrimp Scampi is an island-inspired dish that combines succulent shrimp with a flavorful garlic and butter sauce. The dish is usually served over a bed of steamed rice, and is usually topped with fresh parsley for an added layer of flavor. It is a popular dish in Hawaii and is often served at restaurants and luaus.

This dish is easy to make and requires only a few simple ingredients. To start, the shrimp are marinated in a combination of garlic, butter, and lemon juice, then sautéed to perfection. The pan is then deglazed with a bit of white wine, creating a savory sauce that is perfect for spooning over the shrimp and rice. Lastly, the dish is given a finishing touch with a sprinkle of fresh parsley.

Hawaiian Garlic Shrimp Scampi is a flavorful and easy-to-make dish that is sure to be a hit with any crowd. It is a great dish to serve at parties, or as an entrée for a special family meal. With its vibrant flavors and easy preparation, it is the perfect way to add an island flavor to any meal.

How does hawaiian garlic shrimp scampi compare to traditional shrimp scampi?

Hawaiian garlic shrimp scampi is a slightly sweeter, spicier version of traditional shrimp scampi.

Here are the key differences between Hawaiian garlic shrimp scampi and traditional shrimp scampi:

• Hawaiian garlic shrimp scampi includes garlic, cayenne pepper, and honey as ingredients that aren’t found in traditional shrimp scampi.
• Hawaiian garlic shrimp scampi also includes pineapple juice and coconut milk, which give it a distinct sweetness and exotic flavor.
• Hawaiian garlic shrimp scampi tends to have a spicier flavor than traditional shrimp scampi, due to the addition of cayenne pepper.
• Traditional shrimp scampi typically includes white wine, whereas Hawaiian garlic shrimp scampi uses sherry or sake.
• Hawaiian garlic shrimp scampi is usually served with steamed rice and a variety of vegetables or fruits, whereas traditional shrimp scampi is typically served over pasta.

What are the nutritional benefits of hawaiian garlic shrimp scampi?

Hawaiian garlic shrimp scampi is a nutritious and delicious dish that offers a variety of health benefits.

• This seafood dish is a great source of lean protein, with each serving providing about 25 grams. Protein helps build and repair body tissues and can help regulate hormones and enzymes that are essential for optimal health.
• Hawaiian garlic shrimp scampi is also a good source of iron, which helps transport oxygen throughout the body. Iron also helps maintain a healthy immune system and prevents anemia.
• This dish also contains a variety of vitamins and minerals, such as vitamin A, vitamin C, and selenium. Vitamin A helps maintain healthy skin and is essential for proper vision, while vitamin C aids in wound healing and boosts immunity. Selenium is an important antioxidant that helps protect cells from damage.
• Additionally, Hawaiian garlic shrimp scampi is low in calories and fat, making it a healthier option compared to other types of seafood.
• Overall, Hawaiian garlic shrimp scampi is a nutritious and delicious dish that can provide a variety of health benefits.

What tips can be used to make hawaiian garlic shrimp scampi?

Use large, fresh shrimp for the best results.

• To enhance flavor, marinate the shrimp in a mix of garlic, butter, and salt for at least an hour.
• Sautee the shrimp in butter and garlic until just cooked through.
• Deglaze the pan with white wine to create a flavorful sauce.
• Serve the shrimp and sauce over a bed of cooked pasta.
• Garnish the dish with freshly chopped parsley for a pop of color and extra flavor.

What ingredients are used to make hawaiian garlic shrimp scampi?

Hawaiian Garlic Shrimp Scampi is a delicious dish that requires just a few simple ingredients. To make this dish, you’ll need raw shrimp, garlic, butter, white wine, and lemon juice.

Shrimp is the star ingredient in this dish, so it’s important to choose the best quality shrimp you can find. Look for wild-caught shrimp that has been peeled and deveined for an easier prep. The size of the shrimp is up to you, but use something around medium-sized for best results.

Garlic is essential for flavoring the Hawaiian Garlic Shrimp Scampi, so don’t skimp on the cloves. Traditional recipes call for minced garlic, but you can also use pre-minced garlic for convenience.

Butter adds richness and helps to bind the ingredients together. The best butter to use for the Hawaiian Garlic Shrimp Scampi would be unsalted butter, as this will help you control the saltiness of the dish.

A dry white wine is added to the scampi to give it a subtle depth of flavor. Chardonnay or Sauvignon Blanc are both excellent options.

Finally, a little bit of lemon juice will give the scampi a nice brightness. Freshly squeezed lemon juice is best, but you can also use bottled juice in a pinch.

So, to make Hawaiian Garlic Shrimp Scampi, you’ll need raw shrimp, garlic, butter, white wine, and lemon juice. With these few ingredients, you can create a delicious and flavorful dish that your friends and family will love.

What sides pair well with hawaiian garlic shrimp scampi?

When it comes to the Hawaiian Garlic Shrimp Scampi, there are a variety of sides that can be served alongside it. From warm, buttery mashed potatoes to a crisp, refreshing salad, there are plenty of options to choose from. Here are a few ideas to get you started:

• A creamy mashed potato dish is the perfect accompaniment to the Hawaiian Garlic Shrimp Scampi. The buttery potatoes will bring out the garlic and shrimp flavors of the dish.
• A simple green salad with a light vinaigrette will help to cut through the richness of the scampi. Choose a crunchy lettuce and top with colorful vegetables such as tomatoes, cucumbers, and carrots.
• Roasted vegetables are also a great option. Try roasting a medley of squash, zucchini, and bell peppers for a colorful and flavorful side dish.
• Rice is also a great side to serve alongside the Hawaiian Garlic Shrimp Scampi. Choose a long grain variety like jasmine or basmati and pair with a little butter and some fresh herbs.
• Freshly cooked green beans are a great addition to the dish. Blanch them in boiling water until they’re just tender and top with some freshly chopped parsley.

These are just a few ideas of sides that will pair perfectly with Hawaiian Garlic Shrimp Scampi. The possibilities are endless and you’re sure to find something that everyone at your table will enjoy.