Keto-Licious Cheese Crackers – A Quick & Easy Low-Carb Snack

I’ve been following the Keto diet for a while now, and I’m always looking for new and delicious recipes to add to the mix. These Easy Keto Cheese Crackers are the perfect addition to any meal, and they’re so simple to make that I can whip them up in no time at all! They have all the delicious cheesy flavor you could ever want, and they’re a great way to satisfy your craving for something crunchy and savory. Plus, they’re a great way to get some healthy fats into your diet.

Easy Keto Cheese Crackers Recipe

Prep Time

10 mins

Cook Time

10 mins

Additional Time

10 mins

Total Time

30 mins


6 servings

Easy Keto Cheese Crackers


  • 1. 2 cups shredded mozzarella cheese
  • 2. 2 ounces cream cheese
  • 3. 1 large egg
  • 4. 1 cup finely ground almond flour


  • Preheat oven to 350 degrees F.
  • In a medium bowl, combine the shredded mozzarella cheese and cream cheese. Heat in the microwave for 1 minute, or until the cheese is melted.
  • Add the egg and almond flour to the cheese mixture and mix until combined.
  • On a lightly greased baking sheet, spoon the cheese mixture into small piles and spread out to form crackers.
  • Bake for 10 minutes, or until the edges of the crackers are golden brown.
  • Let cool for 10 minutes before serving. Enjoy!

Nutrition Facts

  • Serving Size: 1 cracker
  • Calories: 70
  • Fat: 5g
  • Saturated Fat: 2.5g
  • Carbohydrates: 1g
  • Sugar: 0g
  • Protein: 4g
  • Cholesterol: 25mg
  • Sodium: 75mg

Ideas for variations on the cheese cracker recipe to customize the flavor and texture.

There are plenty of ways to customize the flavor and texture of the easy keto cheese crackers recipe. Here are a few ideas to get you started:

  • Add a pinch of garlic powder or onion powder to give the crackers an extra kick of flavor.
  • Substitute parmesan cheese for the cheddar cheese to create a more savory cracker.
  • Sprinkle some herbs, such as oregano or parsley, over the top of the crackers before baking for an extra burst of flavor.
  • Use almond flour instead of coconut flour for a nuttier flavor.
  • Add a tablespoon of flax meal for a crunchier texture.
  • Mix in some almond butter to create a richer, creamier taste.
  • Roll the dough thinner for a crispier cracker.
  • Use a combination of cheeses, such as cheddar and mozzarella, to create a unique flavor.
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These are only a few ideas to customize the easy keto cheese crackers recipe.

Benefits of the ketogenic diet and how cheese crackers help in maintaining a low-carb lifestyle.

The ketogenic diet is a low-carb, high-fat diet that helps individuals lose weight, reduce inflammation, and improve overall health. Cheese crackers can help those on the ketogenic diet maintain a low-carb lifestyle and reap the many benefits of eating keto.

Benefits of the Keto Diet

  • Weight Loss: One of the main benefits of the ketogenic diet is weight loss, as it helps the body burn fat more efficiently.
  • Improved Blood Sugar Control: A low-carb diet helps to regulate blood sugar levels and reduce the risk of developing diabetes.
  • Reduced Inflammation: The keto diet helps reduce inflammation in the body, which can lead to a variety of health benefits.

How Cheese Crackers Help in Maintaining a Low-Carb Lifestyle

  • Easy Snack: Cheese crackers are an easy and convenient snack for those on the keto diet.
  • Low-Carb: Cheese crackers are made with low-carb ingredients, making them a great option for those trying to stay within the recommended 20-50 grams of carbohydrates per day.
  • Nutritious: Cheese crackers offer a variety of vitamins and minerals, as well as healthy fats and proteins.

In conclusion, the ketogenic diet offers a variety of benefits for those looking to improve their overall health. Cheese crackers can help individuals on the keto diet maintain a low-carb lifestyle, while providing a nutritious and delicious snack.

Nutritional facts and health benefits of the cheese crackers.

Nutritional Facts and Health Benefits of Cheese Crackers:

  • Cheese crackers are a great source of both protein and calcium, making them a healthy snack for those who are following a low-carb ketogenic diet.
  • Cheese crackers contain healthy fats, including monounsaturated fat, which can help lower cholesterol levels and reduce the risk of heart disease.
  • Cheese crackers are also a good source of B vitamins, including thiamin, riboflavin, niacin, vitamin B6 and vitamin B12, which are important for proper metabolism and energy production.
  • Cheese crackers are high in phosphorus, a mineral that helps strengthen bones and teeth.
  • Cheese crackers are low in carbs and sugar, which makes them a great snack for those on a keto diet.
  • Cheese crackers are also high in dietary fiber, which can help keep you feeling fuller for longer and can help reduce the risk of developing certain types of cancer.
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Tips and tricks to make the cheese crackers without fail every time.

Here are a few tips and tricks to make the perfect keto cheese crackers every time:

  • Make sure to use cold butter, grated cheese, and cold water when making the dough. This will ensure that the cheese crackers turn out crispy and crunchy.
  • Roll out the dough as thin as possible. This will ensure that the crackers don’t become too greasy or oily.
  • Cut the dough into even shapes, such as squares or rectangles. This will ensure that all the crackers are the same size and will cook evenly.
  • Bake the crackers in a preheated oven at 350°F for about 15 minutes, or until golden brown.
  • Allow the crackers to cool completely before eating. This will ensure that the cheese crackers are crispy and crunchy.
  • Store the crackers in an airtight container for up to one week.

How to serve cheese crackers as part of a meal or snack.

Serving cheese crackers as part of a meal or snack is easy and delicious. Here are some suggestions on how to do it.

One way to serve cheese crackers is as a snack with a dip. Try pairing them with a creamy dip such as hummus, tzatziki, or guacamole. This is a great way to get a little bit of protein, fat, and carbs all in one meal or snack.

Another way to enjoy cheese crackers is to serve them alongside a salad or soup. Add a layer of crunch to any lunch or dinner by crumbling a few cheese crackers on top of a salad or bowl of soup.

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You can also use cheese crackers to give a cheesy twist to your breakfast. Try crumbling a few cheese crackers over yogurt or oatmeal for a tasty, crunchy start to your day.

Lastly, cheese crackers are a great way to enjoy a quick snack. Top a few crackers with a slice of cheese for a delicious and satisfying snack.

No matter how you choose to serve them, cheese crackers are a great way to add a cheesy twist to any meal or snack.

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