This is the best chocolate cake recipe for those who really love chocolate! It is moist, rich and full of chocolate flavor. The frosting is a simple chocolate buttercream that is not too sweet. This cake is perfect for any occasion!
- 1 (18.25 ounce) package devil’s food cake mix
- 1 (3.9 ounce) package instant chocolate pudding mix
- 2 cups sour cream
- 1 cup melted butter or margarine
- 5 eggs
- 1 teaspoon almond extract OR vanilla extract
- 2 cups semisweet chocolate chips
1. Preheat oven to 350 degrees F (175 degrees C). Grease a 10 inch Bundt pan with butter or margarine.
2. In a large bowl, stir together cake mix and pudding mix. Make a well in the center and pour in sour cream, melted butter, eggs and almond extract. Beat on low speed until blended. Scrape bowl, and beat 4 minutes on medium speed. Blend in chocolate chips . Pour batter into prepared pan.
3a) Bake in preheated oven for 50 to 55 minutes OR
3b) If you want a molten cake , bake for about 40 minutes . Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely before serving.(If you baked it for 3b let it sit for 15-20 mins so the middle can set.)
- Calories: 3990
- Fat: 216 g
- Saturated fat: 108 g
- Cholesterol: 830 mg
- Sodium: 6340 mg
- Carbohydrates: 473 g
- Fiber: 28 g
- Sugar: 315 g
What are the most popular cake flavors?
It’s no secret that cake is one of America’s favorite desserts. But when it comes to determining the most popular cake flavor, there are a few contenders.
According to 10 U.S. states, the most popular cake is ice cream cake. Close behind is strawberry cake, beloved by seven states, followed by molten lava cake, coming out on top for five states.
So what makes these flavors so popular? Ice cream cakes are often packed with rich and creamy ingredients like chocolate and vanilla ice cream, making them irresistible to many dessert lovers. Strawberry cakes, on the other hand, tend to be lighter and fresher tasting, thanks to their use of ripe strawberries in both the batter and frosting. And finally, molten lava cakes get their unique appeal from their gooey centers that resemble lava flowing from a volcano!
No matter which flavor you prefer, there’s no doubt that all three of these cakes are sure to please any sweet tooth.
What is the best cake flavor ever?
There are a lot of different cake flavors out there, and it can be tough to decide which one is the best. But if we’re looking at the most popular flavors, then there are a few that stand out above the rest.
The first is funfetti cake. This flavor is always a hit with kids and adults alike. It’s got a great flavor and the colorful sprinkles make it even more fun.
Pineapple upside down cake is another classic flavor that people love. It’s got a great balance of sweetness and acidity, and the pineapple chunks add an extra bit of deliciousness.
Lemon cake is another favorite for those who like something a little tart. The lemon flavor is refreshing and perfect for summertime celebrations.
Black forest cake is yet another classic that people can’t get enough of. It’s rich chocolate flavor paired with cherries makes for an irresistible dessert.
What is the most popular cake in the world?
The most popular cake in the world appears to be chocolate cake, based on the number of monthly searches for each type of cake. Chocolate cake is searched for almost 400,000 times per month globally, while red velvet and carrot cake are both searched for around 320,000 times per month. Banana cake is Searched for 192,170 times per month.
What are the 10 most popular cakes?
There are a variety of popular cakes enjoyed around the world. While chocolate cake is at the top of the list, other flavors like red velvet and carrot cake are also well-loved. Here are the 10 most popular cakes, based on data from 81 countries:
1. Chocolate Cake 2. Red Velvet Cake 3. Carrot Cake 4. Banana Cake 5. Vanilla Cake 6. Strawberry Cake 7. Lemon Cake 8. Pumpkin Spice Cake 9.
What are the top 10 most popular cake flavors?
1. Chocolate Chocolate cake may not be an original, but it is always a favorite! Its rich flavor and dense texture make it a perfect choice for any special occasion.
2. Vanilla Vanilla cake is so popular because it allows for the baker to get creative! Whether you want to add fruit, nuts, or other flavorings, vanilla provides a blank canvas that can be customized to your liking.
3. Red Velvet Red velvet cake is a classic Southern favorite that has been gaining popularity nationwide in recent years. Its distinct red color and moist, fluffy texture make it a unique and delicious option for any celebration.
4. Molten Lava Cake This indulgent dessert features a chocolate center that oozes out when cut into, making it irresistible to chocoholics everywhere! It’s also relatively easy to make, which makes it a great choice for home bakers looking to impress their guests.
5. Yellowcake Yellowcake is simply yellow-colored cake made with eggs, flour, butter, and sugar – but don’t let its simple ingredients fool you; this flavor packs a delicious punch! It’s perfect for birthdays or anytime you’re in the mood for something sweet and satisfying. 6. Funfetti
Funfetti cake is always a hit with kids (and adults!) thanks to its colorful sprinkles baked right into the batter.