Chocolate Cookies

There’s nothing quite like a freshly baked chocolate cookie. The rich, chocolatey flavor is irresistible, and these cookies are so easy to make! In just a few simple steps, you’ll have delicious chocolate cookies that will satisfy your sweet tooth. Ingredients 2 cups white sugar 1 ¼ cups margarine, softened 2 eggs 2 teaspoons vanilla extract…

There’s nothing quite like a freshly baked chocolate cookie. The rich, chocolatey flavor is irresistible, and these cookies are so easy to make! In just a few simple steps, you’ll have delicious chocolate cookies that will satisfy your sweet tooth.

Ingredients

  • 2 cups white sugar
  • 1 ¼ cups margarine, softened
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • ¾ cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • ⅛ teaspoon salt

Instructions

1. Preheat oven to 350 degrees F (175 degrees C).

2. Cream sugar and margarine in a large bowl until light and fluffy. Beat in eggs, one at a time, then stir in vanilla extract.

3. Combine flour, cocoa powder, baking soda, and salt in a separate bowl. Add to creamed mixture and mix until just blended. Stir in walnuts (optional).

4. Drop dough by spoonfuls onto ungreased cookie sheets .

5. Bake cookies for 8 to 10 minutes or until edges are set and centers are soft.. Let sit briefly before transferring to wire racks to cool completely

Nutrition Facts

  • Serving size: 1 cookie
  • Calories: 120
  • Fat: 7 g
  • Saturated fat: 1.5 g
  • Unsaturated fat: 4.5 g
  • Trans fat: 0 g
  • Cholesterol: 15 mg
Chocolate Cookies

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