Peach Cobbler Smoothie

Peach cobbler in a glass?

Yes, please! This deliciously creamy smoothie combines the sweetness of peaches with the warmth of cinnamon, and a hint of tropical pineapple and banana.

Blended with Greek yogurt and almond milk, it’s a refreshing treat that tastes like a warm summer day.

Ingredients

• 1 1/2 cups frozen peaches
• 1/2 cup frozen pineapple
• 1/4 cup frozen banana
• 1 tablespoon honey
• 1/2 teaspoon vanilla extract
• 1/4 teaspoon ground cinnamon
• 1/4 teaspoon salt
• 1 cup plain Greek yogurt
• 1 cup almond milk
• Ice cubes (as needed)

Instructions

Add the frozen peaches, pineapple, banana, honey, vanilla extract, cinnamon, and salt to a high-powered blender.

Blend the mixture on high speed until smooth and creamy.

Add the Greek yogurt and almond milk to the blender and blend until well combined.

Taste and adjust the sweetness or spice level to your liking.

Add ice cubes to the blender if you want a thicker consistency.

Blend until the ice is crushed and the smoothie is the desired consistency.

Pour the smoothie into six glasses and serve immediately.

You can garnish with extra peaches or a sprinkle of cinnamon, if desired.

Notes

You can customize this smoothie to your taste by using fresh peaches instead of frozen, just be sure to add a few ice cubes to chill it down.

If you’re not a fan of pineapple, swap it out with mango or berries for a different flavor.

Want a creamier smoothie?

Add a little more Greek yogurt! Need a thicker consistency?

Add a few more ice cubes! You can also prep the ingredients ahead of time and store them in the freezer for up to 3 months, just thaw and blend when you’re ready.

If you’re planning to serve this at a party or brunch, consider making a double batch – it’s that good!

Nutrional Value

• Calories: 220
• Total Fat: 6g
• Saturated Fat: 1g
• Cholesterol: 5mg
• Sodium: 50mg
• Total Carbohydrates: 39g
• Dietary Fiber: 4g
• Sugars: 30g
• Protein: 15g