I’ve been baking biscotti since I was a little girl, so I’m always looking for new and exciting recipes to try. When I came across this recipe for White Chocolate Biscotti, I was instantly intrigued. The combination of sweet white chocolate, crunchy almonds, and a hint of orange zest sounded like the perfect match for a delicious biscotti. I was so excited to try it out, and I’m delighted to say that the results were even better than I had hoped for! The biscotti were crunchy and deliciously sweet, and the orange zest gave them a wonderful citrus flavor. I’m sure you’ll love these as much as I do!
White Chocolate Biscotti Recipe
- 2 cups all-purpose flour
- ¾ cup white sugar
- ½ teaspoon baking powder
- ¼ teaspoon baking soda
- ½ teaspoon salt
- 2 eggs
- 2 teaspoons vanilla extract
- ½ cup white chocolate chips
- ½ cup chopped almonds
- Preheat your oven to 350°F and line a baking sheet with parchment paper.
- In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
- In a separate bowl, beat the eggs and vanilla extract until light and fluffy.
- Gradually add the egg mixture to the flour mixture, stirring until combined.
- Fold in the white chocolate chips and chopped almonds.
- Shape the dough into two logs and place them on the prepared baking sheet.
- Bake for 30 minutes, or until light golden brown.
- Remove from the oven and let cool for 10 minutes.
- Slice the biscotti into 1-inch thick slices and place them back onto the baking sheet.
- Bake for an additional 40 minutes, or until the biscotti are golden brown.
- Let cool completely before serving and enjoy your delicious white chocolate biscotti!
- Calories: 230, Fat: 9g, Cholesterol: 40mg, Sodium: 200mg, Carbohydrates: 32g, Protein: 4g, Fiber: 2g
What is white chocolate biscotti and why should i make it?
White Chocolate Biscotti is a delicious Italian cookie that is made with white chocolate chips and almond extract. It has a crunchy outside and a soft inside and tastes amazing with a cup of coffee! Making white chocolate biscotti is easy and the end result is a delightful treat that is sure to impress. Plus, it’s a great way to use up leftover white chocolate chips.
What ingredients will i need to make white chocolate biscotti?
If you’re looking to make some delicious white chocolate biscotti, you’re in luck! This simple recipe calls for just 8 ingredients that you probably already have in your kitchen. You’ll need: all-purpose flour, baking powder, salt, sugar, butter, eggs, white chocolate chips, and slivered almonds.
Once you have all your ingredients ready, you’re just a few steps away from creating some homemade biscotti bliss! First, sift together the flour, baking powder, and salt into a large bowl. Next, cream together the butter and sugar until light and fluffy. Then, add the eggs to the butter-sugar mixture and mix until fully incorporated.
Next, add the dry ingredients and mix until just combined. Then, fold in the white chocolate chips and slivered almonds. Divide the dough in half and shape into two logs. Place both logs onto a lightly greased baking sheet and bake in a preheated oven at 350°F for 25-30 minutes. When finished, remove from oven and let cool.
Once cooled, use a serrated knife to slice the logs into 1/2-inch thick pieces. Place slices back onto the baking sheet and bake at 350°F for an additional 10 minutes.
What are the benefits of making white chocolate biscotti?
Making white chocolate biscotti offers a number of benefits to both home and professional bakers!
- If you’re looking for a classic Italian treat that’s easy to make, look no further than white chocolate biscotti. The dough for this delicious cookie is simple to prepare, and the result is a crispy, delicious treat that can be enjoyed with coffee or tea.
- White chocolate adds a delicious sweetness to the classic almond-flavored biscotti. With just a few ingredients, it’s a snap to make a batch of biscotti and enjoy them for days.
- Biscotti are great for giving as gifts or for taking to a party. They’re also a great snack to have on hand when guests come over.
- White chocolate biscotti are also a great treat to make with children. The dough is easy to work with, and kids will love the sweet flavor of the white chocolate chips.
- White chocolate biscotti are also a great addition to any dessert tray. They make a beautiful presentation, and they pair nicely with other treats like cakes and pies.
- Finally, white chocolate biscotti are a great way to use up any leftover white chocolate chips. Just add them to the dough and you’ll have a tasty treat that’s full of flavor.
What techniques should i use when making white chocolate biscotti?
If you’re looking to make delicious white chocolate biscotti, there are a few key techniques that you should use to ensure the best possible results. First, make sure to use high-quality white chocolate for your biscotti, as this will make a big difference in the overall flavor. You should also avoid over-mixing the dough, as this can make the biscotti too dense and heavy. Finally, be sure to bake the biscotti for long enough to ensure it’s crisp and crunchy. With these tips in mind, you’ll be able to create the perfect white chocolate biscotti.
What recipes should i try if i am new to making white chocolate biscotti?
If you’re looking for an easy-to-make and delicious white chocolate biscotti recipe, you’ll want to give these a try right away! Here are a few recipes that are perfect for beginners:
- Almond & White Chocolate Chip Biscotti: This recipe uses simple pantry ingredients like almond extract and white chocolate chips to make a classic biscotti cookie. The white chocolate chips add a rich and creamy flavor that is sure to please.
- White Chocolate Cranberry Biscotti: If you’re looking for something with a fruity twist, this biscotti recipe is a great choice. With sweet dried cranberries and creamy white chocolate chips, this biscotti is sure to be a hit.
- Pistachio White Chocolate Biscotti: This biscotti recipe packs a whole lot of flavor with crunchy pistachios, white chocolate chips, and a hint of almond extract. It’s a truly indulgent treat that’s sure to be a hit.
- White Chocolate Biscotti with Hazelnuts: These biscotti are packed with flavor, thanks to the addition of chopped hazelnuts and white chocolate chips. This is a great choice for anyone who loves a nutty flavor in their biscotti.
No matter which recipe you choose, white chocolate biscotti can be a delicious treat that’s sure to please.
How can i customize or upgrade my white chocolate biscotti recipe?
Customizing or upgrading your white chocolate biscotti recipe is a breeze! With some easy additions, you can give your biscotti a unique twist that will leave your friends and family begging for more. Here are some simple ideas for how to customize your white chocolate biscotti recipe:
- Add additional flavorings and spices such as cinnamon, nutmeg, and orange zest to give your biscotti a flavorful twist.
- Add dried fruits like cranberries or cherries to give your biscotti a sweet and chewy texture.
- For a crispy, crunchy texture, you can add nuts such as almonds, hazelnuts, or walnuts.
- Switch out the white chocolate for dark or milk chocolate, or even white chocolate chips for a more decadent treat.
- For a unique, gourmet taste, try adding coffee, green tea, or matcha powder to your biscotti.
With these simple yet creative ideas, you’ll be able to upgrade your white chocolate biscotti recipe in no time! Whether you’re looking to make a special treat for a party or just a delicious snack for yourself, your biscotti will be a hit.