Delicious Vegan Christmas Tree Brownies – Perfect For The Holidays!

Well, I’m here to let you in on a little secret: these Vegan Christmas Tree Brownies are absolutely delicious! I know that vegan baking can sometimes be hit-or-miss, but these brownies are a guaranteed hit. They’re moist, chocolatey, and full of festive cheer. Plus, they make a great addition to your holiday baking trays. So get your baking supplies ready, because these Vegan Christmas Tree Brownies are not to be missed!

Vegan Christmas Tree Brownies Recipe

Prep Time

25 mins

Cook Time

30 mins

Additional Time

5 mins

Total Time

60 mins


6 servings

Vegan Christmas Tree Brownies


  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup coconut oil, melted
  • 1/2 cup coconut sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup dairy-free plain yogurt
  • 3/4 cup vegan chocolate chips
  • 1/3 cup vegan green frosting
  • 1/3 cup vegan red frosting
  • Edible glitter (optional)


  • Hey everyone! Today I’m going to show you how to create vegan Christmas tree brownies that are sure to impress your friends and family. Here’s what you’ll need:
  • cup all-purpose flour
  • /2 cup cocoa powder
  • /2 teaspoon baking powder
  • /4 teaspoon baking soda
  • /4 teaspoon salt
  • /2 cup coconut oil, melted
  • /2 cup coconut sugar
  • teaspoon vanilla extract
  • /2 cup dairy-free plain yogurt
  • /4 cup vegan chocolate chips
  • /3 cup vegan green frosting
  • /3 cup vegan red frosting
  • Edible glitter (optional)
  • Let’s get started!
  • Preheat your oven to 350 degrees Fahrenheit and grease an 8×8 inch baking pan.
  • In a medium bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt.
  • In a separate bowl, mix together the coconut oil, coconut sugar, vanilla extract, and yogurt until combined.
  • Slowly add the wet ingredients to the dry ingredients and mix until just combined.
  • Fold in the vegan chocolate chips.
  • Pour the batter into the prepared baking pan and spread evenly.
  • Bake for 30 minutes or until a toothpick inserted into the center comes out clean.
  • Let the brownies cool completely.
  • Place the green frosting in a piping bag and pipe Christmas tree shapes on top of the cooled brownies.
  • Pipe red frosting over the green frosting to create the ornament look.
  • Sprinkle with edible glitter, if desired.
  • And that’s it! Your vegan Christmas tree brownies are ready to enjoy. Have a happy and delicious holiday season!
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Nutrition Facts

  • Calories: 367
  • Fat: 17.5 g
  • Carbohydrates: 45.5 g
  • Protein: 4.5 g
  • Sugar: 27 g
  • Sodium: 273.5 mg
  • Cholesterol: 0 mg
  • Fiber: 2.5 g

What inspired you to create vegan christmas tree brownies?

You know what inspired me to create Vegan Christmas Tree Brownies? It was a deep-seated desire to make something special and unique for the holiday season! As a vegan, it’s hard to find festive treats that not only taste great but are also vegan-friendly. So, I decided to make something unique and special that would fit the occasion.

I started researching vegan christmas treats and quickly realized there were no vegan christmas tree brownies out there! I knew I had to make them. So, I got to work. I mixed together vegan ingredients, experimented with different flavors and decorations, and voila! Vegan Christmas Tree Brownies were born!

I wanted to make something special and festive, something that everyone could enjoy, no matter their diet. So, I used vegan ingredients like vegan dark chocolate, vegan butter, and vegan egg substitutes. I wanted to make sure the end product was not only super delicious, but also aesthetically pleasing. It was important to me that the brownies would look like a beautiful Christmas tree.

I’m so excited to share my Vegan Christmas Tree Brownies with the world! I hope they bring a special touch of holiday cheer to your home this year.

What are the benefits of using vegan ingredients in this recipe?

You’ll love using vegan ingredients in this vegan Christmas Tree Brownie recipe! Apart from being a seasonal treat, here are some great benefits of using vegan ingredients:

  • Vegan ingredients are healthier: Vegan ingredients are cholesterol free and often contain less saturated fat and sugar than their non-vegan counterparts. This means that you can enjoy a delicious treat without as much guilt!.
  • Vegan ingredients are more sustainable: Vegan ingredients are usually more eco-friendly because they require fewer resources to produce. This means that you can enjoy your delicious dessert and help protect the environment at the same time.
  • Vegan ingredients are versatile: Vegan ingredients are extremely versatile and can be used in a variety of recipes. This means that you can get creative and experiment with different flavors and textures to make your own unique Christmas tree brownies!.
  • Vegan ingredients are easy to find: Vegan ingredients are becoming increasingly popular, so you don’t have to worry about finding them. Most supermarkets now carry vegan products, so you’ll be able to find just what you need to make your vegan Christmas Tree Brownies.
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What makes vegan christmas tree brownies a festive treat?

Making vegan Christmas Tree Brownies a festive treat is all about the simple, delicious ingredients and the fun presentation! You can indulge in the sweet, chocolatey goodness of the classic brownie batter, without having to worry about any animal products. And then, to make them look like a Christmas tree, all you need is a few simple decorations like candy canes, chocolate chips and other colorful candies.

How can you make sure your vegan christmas tree brownies turn out perfectly every time?

Making sure your vegan Christmas tree brownies turn out perfectly every time is easy! To ensure that your brownies are as delicious as ever, you just need to follow a few simple steps.

First, it’s important to use the right ingredients. Make sure you grab vegan butter, vegan dark chocolate, and vegan semi-sweet chocolate chips. You’ll also need all-purpose flour, baking powder, salt, and white sugar. To make the brownies a festive holiday treat, you can add some vegan marshmallows, vegan candy canes, and vegan red and green food coloring to the mix.

Next, you’ll want to mix the ingredients together. Start by creaming the vegan butter and white sugar together in a bowl. Then, add in the all-purpose flour, baking powder, and salt. You should mix everything together until it forms a smooth dough.

Once the dough is ready, you can spread it out into a greased 8×8 inch baking dish. Bake the brownies at 350 degrees for 25-30 minutes or until the top is lightly golden brown. Once the brownies are finished baking, you can start decorating them.

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To make the Christmas tree design, spread vegan marshmallows and vegan candy canes in the shape of a tree on top of the brownies. Finally, you can add some vegan red and green food coloring to the top of the brownies for a festive touch.

Following these steps will ensure that your vegan Christmas tree brownies turn out perfectly every time.

What other vegan desserts make great christmas treats?

If you’re looking for creative, vegan Christmas treats to wow your guests this holiday season, you’ve come to the right place! Vegan desserts are a great way to celebrate the holidays with a healthier, animal-friendly treat. Here are some other vegan Christmas treats that are sure to be a hit:

Vegan Apple Crisp: An apple crisp is a classic holiday treat that can easily be made vegan-friendly. Make a crisp topping with vegan butter and a mix of oats, brown sugar, and spices, and bake it over tart apples for a delicious vegan dessert.

Vegan Chocolate Peppermint Bark: This vegan version of the classic sweet and minty treat is sure to add a festive touch to your holiday celebrations. Use vegan white chocolate and mix in crushed candy canes or peppermints for a delicious vegan treat.

Vegan Gingerbread Cookies: Nothing is more festive than gingerbread cookies! Make your own vegan-friendly gingerbread cookies using vegan butter, molasses, and spices, and decorate with vegan-friendly icing.

Vegan Snowball Cookies: These delicious vegan snowball cookies are perfect for the holidays — they’re soft, chewy, and covered in powdered sugar. All you need is a few simple ingredients like vegan butter, sugar, and almond flour for a festive and delicious vegan treat.

Vegan Hot Chocolate: For a comforting and delicious treat, try making a vegan version of hot chocolate. Use vegan-friendly milk and dark chocolate, or try a vegan white chocolate for a unique twist. Top off with vegan whipped cream and a sprinkle of vegan-friendly sprinkles for a festive finish.

These vegan Christmas treats are sure to make your holiday celebrations special.

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