Delicious Turkish Coffee And Cacao Nib Cookies Recipe

I’m always on the hunt for new recipes to try out. Recently, I discovered this Turkish Coffee and Cacao Nib Cookie recipe, and I must say, it’s one of the best recipes I’ve ever tried! The combination of intense coffee and subtle cacao nibs is so amazing that I can’t get enough of these delicious cookies. Not only are they flavorful, but they’re also super easy to make! Give them a try, and you won’t be disappointed!

Turkish Coffee and Cacao Nib Cookies Recipe

Ingredients

• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon ground cinnamon
• 1/4 teaspoon ground cardamom
• 1/4 teaspoon ground ginger
• 1/4 teaspoon sea salt
• 1/2 cup granulated sugar
• 1/2 cup melted butter
• 1 large egg
• 1 teaspoon vanilla extract
• 2 tablespoons Turkish coffee
• 1/3 cup cacao nibs
• 1/3 cup chopped walnuts or almonds (optional)

Instructions

• Welcome to your Turkish Coffee and Cacao Nib Cookie baking adventure! You’ll have freshly baked cookies in no time, so let’s get started.
• Preheat your oven to 350 degrees Fahrenheit.
• In a medium bowl, combine the all-purpose flour, baking powder, baking soda, ground cinnamon, ground cardamom, ground ginger and sea salt. Give it a good mix.
• In a separate bowl, use a whisk to mix together the melted butter and granulated sugar. Once it has reached a creamy consistency, add the egg, vanilla extract, and Turkish coffee.
• Add the wet ingredients to the dry ingredients and stir until all the ingredients are combined.
• Now add the cacao nibs and chopped walnuts or almonds (optional). Mix until they are evenly distributed.
• Line a baking sheet with parchment paper. Using a spoon or a cookie scoop, form the dough into 1 1/2 inch balls, and place them on the baking sheet.
• Place the sheet in the preheated oven and bake for 10 minutes.
• Let the cookies cool for 5 minutes before transferring them to a cooling rack.
• Enjoy your delicious Turkish Coffee and Cacao Nib Cookies!

Nutrition Facts

• Calories: 390
• Fat: 17g
• Carbohydrates: 51g
• Protein: 6g
• Sodium: 460mg
• Sugar: 25g

What are turkish coffee and cacao nib cookies?

Have you heard of Turkish coffee and cacao nib cookies? If not, allow us to introduce you to this delicious treat. Combining the rich flavors of coffee and chocolate, these cookies are the perfect sweet indulgence. The combination of coffee, chocolate, and crunchy cacao nibs create a delectable cookie that is sure to be a hit with everyone.

Turkish coffee is a type of unfiltered coffee that is brewed using a special ibrik pot. The coffee is usually served with sugar, and is known for its robust flavor. When combined with the crunchy, chocolatey flavor of cacao nibs, the result is an irresistible cookie that is perfect for any occasion.

Cacao nibs are a type of chocolate that are made from crushed cocoa beans. They have a crunchy texture, and a slightly bitter taste that complements the sweet, creamy flavor of the Turkish coffee. When combined with the coffee, the flavors are balanced and create a unique cookie that is full of flavor.

So if you’re looking for a tasty and unique treat, try out Turkish coffee and cacao nib cookies. With the combination of coffee, chocolate, and crunchy nibs, these cookies are sure to be a hit with everyone.

What is the flavor profile of this unique combination of ingredients?

If you’re looking for a unique flavor combination, Turkish Coffee and Cacao Nib Cookies have it all – the deeply roasted taste of coffee combined with the subtle sweetness of cacao nibs. The blend of flavors creates an unforgettable taste that’s sure to tantalize your taste buds.

The Turkish Coffee has a strong and bold taste that’s full of character. Its earthy notes provide a distinctly deep and robust flavor. When paired with the sweet and nutty cacao nibs, it creates an unexpected flavor profile that’s truly unique. The cacao nibs add a layer of sweetness that balances out the boldness of the Turkish Coffee.

This unique blend of flavors is sure to delight all types of palettes. The bold notes of the Turkish Coffee provide a strong base, while the sweetness of the cacao nibs provide a hint of sweetness. The combination creates a delicious treat that’s sure to leave your taste buds begging for more.

So, if you’re looking for a flavor combination that’s sure to surprise and delight, Turkish Coffee and Cacao Nib Cookies have what you’re looking for. The boldness of the Turkish Coffee combined with the sweetness of the cacao nibs creates an unforgettable flavor profile that’s sure to tantalize your taste buds.

How to prepare turkish coffee and cacao nib cookies?

Preparing Turkish coffee and cacao nib cookies is easy and delicious – here’s how you can do it:

• Preheat the oven to 350F and line a baking sheet with parchment paper.
• In a small saucepan, bring 1/2 cup of water to a boil and add 1 tablespoon of Turkish ground coffee.
• Stir the mixture and reduce the heat to low. Let it simmer for 5 minutes, stirring occasionally.
• Strain the coffee and set aside.
• In a medium bowl, whisk together 3/4 cup of all-purpose flour, 1/4 teaspoon of baking powder and a pinch of salt.
• In a separate bowl, cream together 1/2 cup of softened butter and 1/2 cup of brown sugar until light and fluffy.
• Add the strained Turkish coffee and 1 teaspoon of vanilla extract and beat until combined.
• Gradually add the flour mixture to the wet ingredients and mix until just combined.
• Fold in 1/2 cup of cacao nibs and transfer the cookie dough to the prepared baking sheet.
• Bake for 12-15 minutes or until the edges are golden.
• Let the cookies cool completely before serving.

What are the benefits of consuming turkish coffee and cacao nib cookies?

Are you looking for the perfect snack to enjoy with your afternoon cup of coffee? Then why not give Turkish Coffee and Cacao Nib Cookies a try?!

Benefits of Consuming Turkish Coffee and Cacao Nib Cookies:

• Rich in antioxidants – Turkish Coffee and Cacao Nib Cookies contain antioxidants which can help reduce the risk of diseases related to oxidative stress.
• High in fiber – Turkish Coffee and Cacao Nib Cookies are high in dietary fiber, which could help to reduce cholesterol levels, improve digestion and regulate blood sugar levels.
• A delicious snack – Turkish Coffee and Cacao Nib Cookies are a delicious combination of sweet and savory flavors that can satisfy your sweet tooth without feeling too guilty!.
• Versatile – Turkish Coffee and Cacao Nib Cookies can be enjoyed as a snack, a dessert, or even as a breakfast treat.

What are some creative ways to serve turkish coffee and cacao nib cookies?

You can get creative with your Turkish coffee and cacao nib cookie serving by pairing them in unique ways that will make your guests excited. A few ideas include:

• Making little espresso shots with the coffee and serving them with a mini cacao nib cookie on the side.
• Create a beautiful coffee and cookie platter where guests can pick and choose which cookies and coffee to pair together.
• Make coffee and cookie sandwiches by spreading the Turkish coffee on a cookie and topping it off with another one.
• Serve a deconstructed Turkish coffee and cookie by placing the coffee in a bowl and topping it off with the cacao nib cookie crumbles.
• Preparing a coffee and cookie parfait with layers of Turkish coffee, cookie crumbles, and whipped cream.