Nothing says summer quite like a fresh, homemade strawberry pie! Growing up, making strawberry pie was always one of my family’s favorite traditions. From buying the freshest strawberries to the smell of the delicious pie baking in the oven, the experience was truly unforgettable. This recipe is sure to become one of your favorites too!
Strawberry Pie Recipe
- 3 cups of fresh strawberries
- 1 9-inch pre-made pie crust
- 1/2 cup of white sugar
- 3 tablespoons of cornstarch
- 1/4 teaspoon of salt
- 3 tablespoons of butter
- 1 teaspoon of vanilla extract
- Preheat your oven to 375°F.
- Wash and slice your 3 cups of fresh strawberries and layer them in your 9-inch pre-made pie crust.
- In a bowl, mix together 1/2 cup of white sugar, 3 tablespoons of cornstarch, and 1/4 teaspoon of salt.
- Sprinkle the sugar, cornstarch, and salt mixture over the strawberries.
- Cut 3 tablespoons of butter into small pieces and spread it over the top of the pie.
- Place the pie in the oven and bake for 35 minutes.
- When the pie is done baking, let it cool for 15 minutes.
- Top with a teaspoon of vanilla extract and voila! Your delicious strawberry pie is ready to devour. Enjoy!
- Calories: 530
- Fat: 19g
- Carbohydrates: 82g
- Protein: 5g
- Sodium: 350mg
- Sugar: 43g
What is the history of strawberry pie?
Strawberry pie is a classic dessert that has been around for centuries! Its history dates back to medieval Europe, when wild strawberries were foraged and cooked with honey, flour, and spices to make a sweet tart. The recipe was then brought to the United States by European immigrants, who adapted it to use sugar, butter, and other modern ingredients.
Since then, the strawberry pie recipe has evolved and been adapted in various ways. It can be made with a variety of crusts, such as a lattice top, a pastry crust, or a graham cracker crust. It can also be made with different kinds of fillings, from traditional cooked strawberry filling to cream cheese filling.
Today, strawberry pie remains a popular dessert, especially in the summer. It’s easy to make and can be enjoyed with a scoop of ice cream or whipped cream.
What are the health benefits of eating strawberry pie?
Eating strawberry pie can be a great way to improve your overall health!
- Strawberries are a great source of vitamin C, which helps support your immune system.
- A single serving of strawberry pie has plenty of dietary fiber, which helps keep your digestive system healthy.
- Strawberries are also high in antioxidants, which can help protect your cells from damage.
- Eating strawberry pie may also help lower cholesterol levels, thanks to the omega-3 fatty acids found in strawberries.
- It’s also a great source of folate, which is important for pregnant women and those looking to prevent birth defects.
- Eating strawberry pie can be a great way to get your daily dose of vitamin A, which is important for eye health.
- Plus, it’s a delicious way to get your daily intake of calcium, helping to keep your bones healthy and strong.
What are some tips for making the perfect strawberry pie?
If you’re looking for a sweet and delicious treat, strawberry pie is a great option! Here are some tips for making the perfect strawberry pie:
- Use fresh, ripe strawberries. Look for berries that are deep red in color and have a sweet, fragrant aroma. If possible, buy locally grown strawberries for the freshest and most flavorful pie.
- Prep your strawberries by washing them and slicing them into small pieces. To get the most flavor, use a sharp knife for slicing and don’t cut the strawberries too small.
- Choose your favorite pie crust recipe. If you’re in a pinch and don’t have time to make your own, store-bought crusts work just fine.
- Once your crust is ready, mix together the filling. Combine your prepped strawberries with sugar, cornstarch, and lemon juice. The sugar will sweeten up the filling while the cornstarch thickens it.
- When you’re ready to assemble the pie, fill the crust with the strawberry mixture. Top it with your favorite crust topping, such as lattice, crumb, or full top.
- Finally, bake your pie until the crust is golden brown and the filling is bubbly. Let it cool completely before serving.
What ingredients make up the perfect strawberry pie?
When it comes to making the perfect strawberry pie, there’s no one-size-fits-all recipe. That said, there are a few key ingredients that can help you create a pie that’s sure to be a crowd-pleaser. The perfect strawberry pie starts with fresh strawberries. Look for juicy ones that are just turning pink and select the same size for even baking. You’ll also need a crust, usually either a pre-made or homemade pastry or graham cracker crust. To add sweetness, you’ll need to add white or brown sugar, depending on your preference. A little bit of lemon juice also adds a nice balance of tartness. Lastly, you’ll need some thickening agent, like cornstarch, to help the filling set.
What are some creative ways to serve strawberry pie?
Are you looking for some creative ways to serve strawberry pie? Well, you’ve come to the right place! We’ve rounded up some delicious, unique recipes that are sure to add a little extra something special to your classic strawberry pie. From simple and easy no-bake recipes to more complex desserts, there’s something here for everyone. So, let’s get to it!
- No-Bake Strawberry Pie with Coconut Shortbread Crust: This simple, no-bake recipe takes just 15 minutes to make and is perfect for the summer months when you don’t want to turn on the oven. To make it, all you need is a store-bought or homemade coconut shortbread crust, fresh or frozen strawberries, and some strawberry jam or preserves. Simply spread the strawberry jam or preserves over the crust, top it with fresh or frozen strawberries, and you’re done!
- Chocolate-Covered Strawberry Pie: If you’re looking for something a bit more decadent, look no further than this indulgent Chocolate-Covered Strawberry Pie. It’s made with a rich chocolate-hazelnut ganache, fresh strawberries, and a buttery, flaky crust. Just top the crust with the chocolate ganache, add the strawberries, and bake until golden.
- Strawberry Mascarpone Pie: This cream-filled Strawberry Mascarpone Pie is the perfect indulgence. It’s made with a graham cracker crust, a layer of creamy mascarpone cheese, a layer of fresh strawberries, and a layer of sweetened condensed milk. To finish, top with a drizzle of melted white chocolate for a truly decadent treat.
- Strawberry Pecan Pie: This delicious twist on a classic pecan pie adds some extra sweetness with fresh strawberries. To make it, simply prepare a classic pecan pie recipe and add a layer of fresh strawberry slices on top before baking. It’s sure to be a hit at any dinner table!
- Strawberry-Raspberry Crumble Pie: For a simple yet delicious dessert, try this Strawberry-Raspberry Crumble Pie. It features a buttery, crumbly topping and a filling made with fresh strawberries and raspberries. Simply spread the berries over a pre-made pie crust, top with the crumble, and bake until golden.
We hope these creative recipes have inspired you to make your own strawberry pie.
What are some of the most popular strawberry pie recipes?
When it comes to strawberry pie recipes, you can’t go wrong! Whether you’re looking for an easy, no-bake pie or something a bit more complex, there’s a recipe for every type of baker. Here are some of the most popular strawberry pie recipes that are sure to tantalize your tastebuds.
For a classic, no-bake pie, you can’t go wrong with a strawberry jello pie. This delicious recipe only requires a few ingredients and is a breeze to put together. Simply combine strawberry jello, strawberry preserves, cream cheese, and whipped cream in a pre-made graham cracker crust. Chill and enjoy!
If you’re looking for something a bit more indulgent, try a strawberry cream cheese pie. This decadent concoction requires a bit more prep time and ingredients, but it’s worth it. Start by combining softened cream cheese, powdered sugar, and whipped cream in a mixing bowl. Spread this mixture into a pre-made graham cracker crust and top with sliced fresh strawberries. Spread a layer of strawberry preserves over the top and chill before serving.
Finally, for something a bit more unique, try a strawberry custard pie. This rich and creamy recipe requires a few more steps than the other recipes, but it’s sure to be a crowd pleaser. Start by combining eggs, sugar, cornstarch, and milk in a saucepan. Heat over medium heat, stirring often, until the mixture thickens. Spread this custard into a pre-made pie crust and top with sliced fresh strawberries. Bake for 25 minutes at 375 degrees, cool, and enjoy!
No matter what type of baker you are, there’s a strawberry pie recipe that’s perfect for you.