Delicious Strawberry Nesquik Layer Cake Recipe
I’ve always been a fan of Nesquik, so when I saw this Strawberry Nesquik Layer Cake recipe, I couldn’t wait to give it a try! The combination of the sweet and creamy Nesquik strawberries with the soft and spongy layers of cake was simply irresistible. The flavors blended together perfectly, and the finished product was a delightful and delicious treat! If you’re looking for a delicious and easy dessert to make, then this is definitely the recipe for you.
Strawberry Nesquik Layer Cake Recipe
- 2 ½ cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 cup butter, softened
- 2 cups granulated sugar
- 4 large eggs
- 1 cup buttermilk
- 2 teaspoons vanilla extract
- 1 ½ cups strawberry Nesquik powder
- 1 cup heavy cream
- 2 tablespoons confectioners’ sugar
- 1 teaspoon vanilla extract
- 2 cups fresh strawberries, sliced
- Preheat your oven to 350°F and grease two 9-inch round cake pans.
- In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
- In a large bowl, beat together the butter and sugar until light and fluffy.
- Beat in the eggs one at a time, then add the buttermilk and 2 teaspoons vanilla extract.
- Slowly add the dry ingredients to the wet ingredients and mix until everything is combined.
- Divide the batter evenly between the two prepared pans and bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
- Let the cakes cool in the pans for 10 minutes, then transfer them to a cooling rack to cool completely.
- In a medium bowl, whisk together the strawberry Nesquik powder and heavy cream until thickened.
- In a separate bowl, beat together the confectioners’ sugar, 1 teaspoon vanilla extract, and 2 tablespoons of the Nesquik mixture until light and fluffy.
- Place one of the cooled cakes on your serving dish. Spread the Nesquik mixture over the cake and top with the sliced strawberries.
- Place the second cake on top and spread the remaining Nesquik mixture over the top and sides of the cake.
- Chill the cake in the refrigerator for at least two hours before serving.
- Slice and enjoy your delicious Strawberry Nesquik Layer Cake!
- Calories: 345 kcal
- Carbohydrates: 48 g
- Protein: 4 g
- Fat: 16 g
- Saturated Fat: 9 g
- Cholesterol: 66 mg
- Sodium: 343 mg
- Potassium: 126 mg
- Fiber: 1 g
- Sugar: 27 g
- Vitamin A: 454 IU
- Vitamin C: 4 mg
- Calcium: 67 mg
- Iron: 1 mg
What is the best part about a strawberry nesquik layer cake?
The best part about a strawberry Nesquik layer cake is that it combines two classic childhood favorites: Nesquik and cake! The layers of the cake are infused with a sweet strawberry flavor, while the frosting is made with real Nesquik powder. Every bite is a delightful combination of creamy and sweet, sure to bring a smile to anyone’s face.
The strawberry Nesquik layer cake is a great way to make a special occasion even more special. Whether it’s a birthday, anniversary, or just a casual get-together, this cake is sure to be a show stopper. The combination of flavors and textures is simply irresistible and sure to be a hit with everyone!
The great thing about this cake is that it’s actually quite simple to make. All you need is a few basic ingredients, a few minutes of prep time, and a few hours of baking time. The result is a delicious, rich, and incredibly moist cake that everyone will love.
All in all, the strawberry Nesquik layer cake is a unique and delicious dessert that can be enjoyed by all.
What types of ingredients are used in a strawberry nesquik layer cake?
When it comes to baking a delicious strawberry Nesquik layer cake, the ingredients list is surprisingly simple! To make this delicious treat, you’ll need all-purpose flour, baking powder, baking soda, salt, butter, sugar, whole milk, eggs, strawberry Nesquik powder, and fresh or frozen strawberries.
For the cake layers, you’ll need to combine the flour, baking powder, baking soda, and salt in a large bowl and set aside. In a separate bowl, cream together the butter and sugar until light and fluffy. Then add the eggs and Nesquik powder and mix until well blended. Add the dry ingredients to the wet ingredients and mix until just combined.
For the filling, you can use either fresh or frozen strawberries, depending on what’s in season. If you’re using fresh strawberries, halve them and sprinkle them over the cake layers. If you’re using frozen strawberries, thaw them and then puree them in a blender or food processor. Once pureed, spread the pureed strawberries onto the cake layers and assemble the cake.
For the frosting, you’ll need to mix together butter, powdered sugar, and Nesquik powder until smooth. Spread the frosting onto the assembled cake and voila – your delicious strawberry Nesquik layer cake is complete! All that’s left to do is enjoy it.
How does this cake stand out from other layer cakes?
This Strawberry Nesquik Layer Cake stands out from other layer cakes for a few reasons. Here’s why:
- It’s made with a delicious strawberry Nesquik frosting. This unique frosting adds a sweet and creamy flavor to the cake, making it even more irresistible!.
- The cake is filled with a mixture of fresh strawberries, crushed Oreos, and other yummy ingredients. This adds a fun and flavorful twist to the classic layer cake.
- The cake is decorated with a combination of edible flowers and sprinkles. This gives it a beautiful and colorful look, making it perfect for any special occasion.
- The cake is also topped with a strawberry Nesquik sauce, which adds more sweetness and a delicious burst of flavor.
Overall, this Strawberry Nesquik Layer Cake stands out from other layer cakes for its unique flavor and impressive presentation.
How can home bakers recreate this delicious cake at home?
If you love the delicious taste of Strawberry Nesquik but don’t have access to a bakery, you can still recreate this amazing cake at home! With a few simple ingredients and a bit of creativity, you can make a delicious Strawberry Nesquik Layer Cake that will be the talk of any party. Here’s how:
First, you’ll need to make the cake itself. Start by preheating your oven to 350 degrees F and greasing two 9-inch round baking pans. In a large bowl, cream together 1 cup of softened butter and 2 cups of sugar until it’s light and fluffy. Next, add in 4 eggs and mix until the batter is thick and creamy. In a separate bowl, combine 2 1/2 cups of all-purpose flour, 1 teaspoon of baking powder, and 1/2 teaspoon of baking soda. Slowly stir the dry ingredients into the creamed butter and sugar until everything is evenly combined. Finally, stir in 1 cup of Nesquik strawberry flavored milk and mix until the batter is smooth.
Divide the batter evenly between the two pans and bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow the cakes to cool completely before adding the fun Nesquik frosting. In a large bowl, cream together 1 1/2 cups of softened butter, 3 cups of powdered sugar, 1/2 cup of Nesquik strawberry flavored milk, and a few drops of pink food coloring. Beat until the frosting is light and fluffy.
Assemble the cake by placing one layer on a cake stand or plate. Spread a generous layer of frosting over the top and sides of the cake. Place the second layer of cake on top and repeat the frosting process. Decorate the cake with sprinkles or other decorations of your choice.
What are some creative variations of a strawberry nesquik layer cake?
If you’re looking to take a classic strawberry Nesquik layer cake to the next level, there are so many creative and delicious variations you can try! From adding a flavor-packed layer of frosting in the middle to swapping out the Nesquik for a different type of chocolate, you can customize the cake to make it your own. Here are some of our favorite variations of a strawberry Nesquik layer cake that will have you getting creative in the kitchen!
- Chocolate Chip Strawberry Cake: Instead of using a classic Nesquik chocolate layer, add a layer of mini chocolate chips! The extra crunch and sweetness of the chips will add a delicious twist to the cake.
- Peanut Butter Frosting Layer: Add a layer of peanut butter frosting with creamy peanut butter mixed in for an extra sweetness. The combination of the rich chocolate flavor with the sweetness of the peanut butter will be a winning combination.
- White Chocolate Layer: Swap out the classic Nesquik chocolate layer for a layer of white chocolate instead. The delicious flavor of the white chocolate will transform the cake into a whole new dessert experience.
- Oreo Cookie Layer: Add a layer of Oreo cookies in between the layers of cake and frosting for a crunchy texture. The cookies will soak up the moisture of the cake and frosting to create a delicious texture.
- Mocha Frosting Layer: Make the cake extra special by adding a layer of mocha frosting. The espresso flavor will add a unique and delicious taste to the cake.
No matter which variation of a strawberry Nesquik layer cake you choose to make, it’s sure to be a hit. Get creative and have fun experimenting with different flavors and textures to make a unique and delicious cake that is sure to be a crowd pleaser.
Why should everyone give a strawberry nesquik layer cake a try?
There’s no denying it – Strawberry Nesquik Layer Cake is one of the tastiest desserts out there! One bite, and you’ll understand why everyone should give it a try. Not only is it incredibly delicious, but it also looks beautiful and is a great way to impress your friends and family.
Strawberry Nesquik Layer Cake is made with layers of moist vanilla cake, creamy strawberry mousse, and a crunchy Nesquik topping. The combination of flavors and textures is truly unforgettable. Plus, it’s easy to make and requires minimal time and effort.
With its vibrant colors, creamy texture, and unforgettable flavor, Strawberry Nesquik Layer Cake is sure to be a hit at any gathering. Whether you’re hosting a birthday party, a family reunion, or a holiday meal, this scrumptious dessert will definitely put a smile on everyone’s face.
So, why should everyone give a Strawberry Nesquik Layer Cake a try? Because it’s simply too delicious to pass up! The combination of sweet, creamy, and crunchy flavors is sure to please any palate.