Slow Cooker Chicken Casserole With Bacon

Slow Cooker Chicken Casserole with Bacon: A comforting and flavorful dish perfect for busy weeknights. With tender chicken bathed in a creamy sauce and topped with crispy bacon, it’s a meal you’ll crave! Try it now!

Welcome! Are you ready to dive into a culinary adventure that’ll make your taste buds dance? Let’s create a comforting and flavorful Slow Cooker Chicken Casserole with Bacon! This easy-to-make dish is a perfect blend of tender chicken, creamy sauces, and crispy bacon that will leave you craving more.

With simple ingredients and step-by-step instructions, you’ll be enjoying a hearty and delicious meal in no time!

Ready Time

4 hrs

Yields

7 servings

Ingredients

  • Boneless, Skinless Chicken Breasts (1 pound)
  • Cream of Chicken Soup (1 can)
  • Cream of Celery Soup (1 can)
  • Sour Cream (1/2 cup)
  • Milk (1/2 cup)
  • Onion (1/2, chopped)
  • Celery (1/2 cup, chopped)
  • Bacon (1/2 cup, cooked and crumbled)
  • Salt and Black Pepper (to taste)

Instructions

Season the chicken breasts generously with salt and black pepper. Sear them in a large skillet over medium heat until golden brown on all sides.

Transfer the chicken to the slow cooker.

In a large bowl, whisk together the cream of chicken soup, cream of celery soup, sour cream, milk, chopped onion, and chopped celery. Pour the mixture over the chicken in the slow cooker.

Sprinkle the cooked and crumbled bacon over the chicken and vegetables.

Cover the slow cooker and cook on low for 6-8 hours, or on high for 3-4 hours. Once the chicken is cooked through and tender, shred it using two forks.

Serve the casserole over cooked rice or noodles.

Notes

  • If using frozen chicken breasts, thaw them completely before searing.
  • For a richer flavor, use a combination of dark and white meat chicken.
  • Add other vegetables to the casserole, such as carrots, peas, or corn.
  • For a cheesy casserole, top with grated cheddar cheese before serving.
  • Serve the casserole with a side of crusty bread or crackers for dipping.

Nutrional Value

  • Calories: 450
  • Fat: 25g
  • Saturated Fat: 10g
  • Cholesterol: 100mg
  • Sodium: 800mg
  • Carbohydrates: 30g
  • Dietary Fiber: 3g
  • Sugar: 10g
  • Protein: 35g
Slow Cooker Chicken Casserole with Bacon
Slow Cooker Chicken Casserole with Bacon

Ask your question to our expert chef and get instant help.

Please provide details about your query with the recipe name.