This recipe is a take on the traditional Chinese dish, bird’s nest soup. The dish is made with chicken or duck eggs and broth, and traditionally served as a luxurious soup. This version of the dish is a bit more modern, and includes ingredients like shiitake mushrooms, bok choy, and snow peas. It’s perfect for…
There’s nothing like the smell of freshly baked bread, and these yeast rolls are sure to please. This is my mom’s recipe, and she has been making them for years. These rolls are light and fluffy, with a hint of sweetness. They’re perfect for any occasion, from a casual family dinner to a holiday feast….
A few years ago, I was asked to bring a dessert to a Passover Seder. Not being very familiar with Jewish cuisine, I turned to the internet for inspiration. That’s how I came across this recipe for Chocolate and Hazelnut Matzo Toffee. I was a bit skeptical at first, since I’m not usually a fan…
This recipe for Tomato Bread I is the perfect way to use up those extra tomatoes from your garden. This bread is moist and flavorful, with a hint of sweetness from the tomatoes. It’s great for breakfast, lunch, or as a snack. Enjoy! Ingredients 1 cup tomato juice 1 cup water 1 (.25 ounce) package…
This recipe for royal icing is perfect for decorating holiday cookies. It’s quick and easy to make, and it dries hard so your decorations will last. Ingredients 3 cups powdered sugar 1/4 teaspoon cream of tartar 2 egg whites, beaten Instructions 1. Sift 3 cups of powdered sugar and 1/4 teaspoon cream of tartar into…
Green tomato chutney is a delicious condiment that can be used on a variety of dishes. I personally love to use it as a dipping sauce for chicken or fish, or as a spread on sandwiches and wraps. It’s also great on crackers with cheese or simply enjoyed straight from the spoon! Ingredients Green Tomato…
These Chocolate Peanut Butter Cup Cookies are soft, chewy, and full of chocolate peanut butter flavor. They’re made with real peanut butter cups for an extra special treat! Ingredients -1 cup butter, softened -3/4 cup creamy peanut butter -3/4 cup white sugar -3/4 cup packed brown sugar -2 eggs -1 teaspoon vanilla extract -2 1/3…
I absolutely love this apricot cherry galette recipe! The filling is sweet and tart, and the pastry crust is flaky and buttery. It’s definitely a treat that I enjoy making (and eating!) whenever I can. Ingredients 1 cup all-purpose flour 1 teaspoon sugar 1/2 teaspoon salt 1/2 teaspoon crushed fennel seeds 4 ounces butter, cubed…
This is a recipe for sweet potato bread. It is made with mashed sweet potatoes, flour, sugar, eggs, and butter. The bread is moist and has a slight sweetness to it. It is perfect for breakfast or as a snack. Ingredients 1 1/2 cups white sugar 1/2 cup vegetable oil 2 eggs 1 3/4 cups…
There’s nothing like a homemade cookie, and these salted peanuts cookies are the perfect way to show someone you care. Made with real butter and sugar, they’re crispy on the outside and chewy on the inside. The addition of salt gives them an irresistible flavor that will have everyone coming back for more. Ingredients 1…
This pumpkin pie recipe is one that has been passed down through generations in my family. It is a traditional recipe that is perfect for the holidays. This pie is made with a homemade crust and a filling that is made with fresh pumpkins, eggs, cream, sugar, and spices. The result is a rich and…
This Peanut Butter Pie is a classic recipe that will never go out of style. It’s an easy dessert to make and only requires a few ingredients. The pie has a creamy peanut butter filling and is topped with a chocolate ganache. Ingredients 1 cup creamy peanut butter 1 teaspoon vanilla extract 1/4 teaspoon salt…
