Delicious Oreo Loaf Cake – An Easy Recipe

I’ve been baking for years, but nothing compares to the Oreo Loaf Cake I recently tried! The combination of Oreo cookies and moist, sweet cake is simply irresistible. From the first bite, I knew I had to make this recipe myself. And after one try, I’m sure you’ll be hooked too!

Oreo Loaf Cake Recipe

Prep Time

40 mins

Cook Time

30 mins

Additional Time

10 mins

Total Time

80 mins


3 servings

Oreo Loaf Cake


  • 2 large eggs
  • 2/3 cup granulated sugar
  • 1/4 cup vegetable oil
  • 1/4 cup milk
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 8 Oreo cookies, roughly chopped


  • Preheat oven to 350°F and grease a 9×5 baking pan.
  • In a large bowl, whisk together eggs, sugar, oil, milk, and vanilla extract until fully combined.
  • In a separate bowl, mix together flour, baking powder, baking soda, and salt.
  • Gradually add the dry ingredients to the wet ingredients and mix until everything is just combined.
  • Fold in the chopped Oreo cookies.
  • Pour the batter into the prepared pan and bake for 30 minutes, or until a toothpick inserted comes out clean.
  • Let the cake cool for 10 minutes before serving. Enjoy!

Nutrition Facts

  • Serving Size: 1/3 of cake
  • Calories: 500
  • Total Fat: 22g
  • Saturated Fat: 12g
  • Trans Fat: 0g
  • Cholesterol: 55mg
  • Sodium: 360mg
  • Total Carbohydrate: 68g
  • Dietary Fiber: 2g
  • Sugars: 40g
  • Protein: 5g

What is a loaf cake?

What is a loaf cake? A loaf cake is a type of cake that is made in a loaf pan, giving it the shape of a loaf of bread. It is typically a single-layer cake that is enjoyed as a snack or dessert. The Oreo Loaf Cake is a delicious spin on the classic loaf cake, combining the classic chocolate and vanilla mixture with Oreo cookie pieces for a delicious treat.

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The Oreo Loaf Cake is made from a simple mixture of flour, sugar, cocoa powder, baking powder, baking soda, salt, butter, eggs and milk. The Oreo pieces are then added to the mix for a crunchy, sweet and delicious surprise. Once the cake batter is ready, it is poured into a greased loaf pan and then baked in the oven for about 40 minutes. The result is a moist and delicious cake with a crunchy Oreo topping.

The Oreo Loaf Cake is a great treat for a special occasion or as an afternoon snack. Serve it as is or top with a scoop of ice cream for a decadent dessert. If you want to make it even more special, consider adding a chocolate ganache glaze or a cream cheese icing.

How do i assemble oreo loaf cake?

To assemble an Oreo Loaf Cake, start by preparing the ingredients. You’ll need cake mix, Oreo cookies, water, oil, and eggs.

  • Preheat your oven to 350°F. Grease an 8×4 inch loaf pan with butter or cooking spray.
  • In a medium bowl, combine the cake mix, water, oil, and eggs. Whisk until smooth.
  • Pour the batter into the prepared pan.
  • Arrange the Oreo cookies on top of the batter. Press them slightly into the batter.
  • Bake for 40-45 minutes until a toothpick inserted in the center comes out clean.
  • Let it cool in the pan for 10-15 minutes.

What makes oreo loaf cake special?

You won’t find a more delectable dessert than Oreo Loaf Cake! This incredibly delicious treat is a combination of moist, fluffy cake and crunchy Oreo cookies, making it the perfect combination of sweet and savory. The Oreo cookies are blended into the batter, and are sprinkled on top to give it an extra crunch. The Oreo Loaf Cake is also incredibly simple to prepare, making it a great dessert for those who don’t have much time to spare.

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What makes Oreo Loaf Cake so special is that it’s not only super tasty, but it’s also incredibly versatile. This cake can be enjoyed for breakfast, as a snack, or for dessert, meaning you can enjoy it any time of the day! Plus, you can easily customize it to suit your own taste. Try adding different types of Oreo cookies, like Double Stuf or Mint, or even try adding in your favorite type of nuts or chocolate chips. The possibilities are endless!

So if you’re looking for a delicious and versatile dessert, you can’t go wrong with Oreo Loaf Cake. Its sweet and savory combination will have you coming back for more.

What ingredients do i need to make oreo loaf cake?

To make a delicious Oreo Loaf Cake, you’ll need a few simple ingredients! All you need is a box of white cake mix, 3 large eggs, some vegetable oil, 3/4 cup of water, some buttercream frosting, and a package of Oreo cookies. This cake has a surprisingly simple ingredients list, but it looks and tastes like a professional bakery treat.

To begin, preheat the oven to 350°F. Next, prepare the cake mix according to the instructions on the box. Once the batter is ready, line a 9×5 inch loaf pan with parchment paper and pour in the batter. Bake for about 35 minutes or until a toothpick inserted into the center comes out clean.

Once the cake is done baking, let it cool completely. While the cake is cooling, prepare the Oreo topping by crushing the Oreo cookies into small pieces. Spread the crushed cookies on top of the cooled cake, and top it with a layer of buttercream frosting.

And you’re all set! With just a few simple ingredients, you’ve created a delicious Oreo Loaf Cake that’s sure to impress.

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How can i make sure my oreo loaf cake is perfect?

You can make sure your Oreo loaf cake is perfect by following a few simple tips! For starters, use a cake mix that is designed specifically for loaf-style cakes, as the texture of a traditional cake mix may be too light. Also, don’t skimp on the Oreo cookies – use a full package! You should also use a greased and floured loaf pan to ensure the cake doesn’t stick. Finally, make sure to bake the cake until golden brown and a toothpick inserted in the middle comes out clean.

Why should i make oreo loaf cake?

You should make Oreo Loaf Cake because it’s easy, delicious, and sure to be the hit of any party! This classic cake is made up of layers of moist, rich chocolate cake and Oreo cookie crumbs, all topped with a creamy frosting. It’s a classic combination that everyone will love. Plus, it’s easy to make, even for beginners. All you need are a few simple ingredients, a loaf pan, and a bit of time.

Not only is Oreo Loaf Cake delicious, but it’s also incredibly versatile. You can play around with different types of chocolate cake mix and Oreo flavors, such as the classic chocolate, mint, and peanut butter varieties. You can also mix and match frostings and toppings, such as crushed Oreos, sprinkles, and chocolate chips. The possibilities are endless!

In addition to being delicious, Oreo Loaf Cake is also a great way to show off your baking skills. It’s impressive enough for special occasions, but easy enough for everyday. And, you can even make it in advance and freeze it for a special treat later.

So, if you’re looking for an easy and delicious cake, consider making an Oreo Loaf Cake.

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