Chocolatey Maraschino Cherry Bliss Cookies

I still remember the first time I ever made Maraschino Cherry Chocolate Cookies. I had been looking for a new cookie recipe that was a bit different than the usual chocolate chip cookie, and stumbled upon this one. I was so excited to try them out and see how they tasted! I followed the recipe carefully, and the results were amazing. The combination of the sweet maraschino cherries and the rich chocolate flavor was absolutely delicious. Since then, this recipe has become a family favorite. Now, I’m excited to share it with you!

Maraschino Cherry Chocolate Cookies Recipe

Prep Time

15 mins

Cook Time

12 mins

Additional Time

3 mins

Total Time

30 mins


5 servings

Maraschino Cherry Chocolate Cookies


  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup packed brown sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 cups semi-sweet chocolate chips
  • 1/2 cup maraschino cherries, chopped
  • 1/2 cup toasted almonds, chopped


  • Hey there! Let’s make some delicious Maraschino Cherry Chocolate Cookies!
  • First, you’ll need to gather the ingredients:
  • • 2 1/4 cups all-purpose flour
  • • 1 teaspoon baking soda
  • • 1/2 teaspoon salt
  • • 1 cup butter, softened
  • • 3/4 cup granulated sugar
  • • 3/4 cup packed brown sugar
  • • 2 eggs
  • • 1 teaspoon vanilla extract
  • • 2 cups semi-sweet chocolate chips
  • • 1/2 cup maraschino cherries, chopped
  • • 1/2 cup toasted almonds, chopped
  • Now let’s get baking!
  • Preheat your oven to 375°F.
  • In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
  • In a large bowl, cream together the butter and both sugars until light and fluffy.
  • Beat in the eggs one at a time, then stir in the vanilla extract.
  • Gradually stir in the flour mixture, then mix in the chocolate chips, cherries, and almonds.
  • Drop the dough by tablespoonfuls onto a greased cookie sheet.
  • Bake for 12 minutes, or until golden brown.
  • Let the cookies cool on the cookie sheet for 3 minutes, then transfer to a wire rack to cool completely.
  • And there you have it! Delicious Maraschino Cherry Chocolate Cookies! Enjoy!
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Nutrition Facts

  • Serving size: 1 cookie
  • Calories: 250
  • Total Fat: 11g
  • Saturated Fat: 6.5g
  • Trans Fat: 0g
  • Cholesterol: 35mg
  • Sodium: 240mg
  • Total Carbohydrates: 34g
  • Dietary Fiber: 1.5g
  • Sugars: 22g
  • Protein: 3.5g

What makes maraschino cherry chocolate cookies so special?

Maraschino cherry chocolate cookies are truly special! Combining the sweetness of maraschino cherries, the rich flavor of dark chocolate, and the crispy texture of a cookie, these treats have something for everyone. The combination of ingredients creates an amazing flavor that is sure to make your taste buds dance. Plus, they look too good to resist!

The key to the success of these delectable cookies is the maraschino cherries. The cherries provide an interesting contrast to the dark chocolate, while their sweet flavor adds a unique twist to the cookie. The dark chocolate also adds a depth of flavor that pairs nicely with the cherries. The combination of these two ingredients creates a taste that is truly special.

Another great thing about maraschino cherry chocolate cookies is that they are incredibly easy to make. All you need is a few simple ingredients and you can whip up a batch in no time. Plus, you can customize the cookies by adding different mix-ins such as nuts, coconut, or even chocolate chips. This makes them a great choice for any occasion.

It’s no wonder why maraschino cherry chocolate cookies are so popular. They are delicious, easy to make, and look amazing. Whether you’re making them for a special occasion or just for a sweet snack, you’re sure to be pleased with the results.

What are some tips and tricks for baking maraschino cherry chocolate cookies?

Use only dark cocoa powder for a richer, more intense chocolate flavor.

  • Substitute semi-sweet chocolate chips for a sweeter cookie.
  • Instead of adding all the cherries in one go, add half at the beginning and mix, then add the rest halfway through the mixing process for even distribution.
  • Let the cookie dough chill for at least an hour in the refrigerator before baking for a chewier texture.
  • For the best flavor, use fresh maraschino cherries and chop them into small pieces before adding to the cookie dough.
  • Bake the cookies until they are golden brown on the edges and just set in the center.
  • Serve the cookies with a glass of cold milk for the ultimate treat.
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What are the health benefits of eating maraschino cherry chocolate cookies?

Maraschino cherry chocolate cookies are a delicious and nutritious treat! Here are some of the health benefits of chowing down on these yummy snacks:

  • High in Fiber: Maraschino cherry chocolate cookies are packed with dietary fiber. This beneficial nutrient helps to keep your digestive system working properly and can even reduce your risk of developing heart disease.
  • Low in Sodium: Maraschino cherry chocolate cookies contain very little sodium, which makes them a great option for those who need to watch their sodium intake.
  • Rich in Antioxidants: Maraschino cherry chocolate cookies contain powerful antioxidants that can help protect your body from damage caused by free radicals. These antioxidants can also help to reduce inflammation and improve your overall health.
  • High in Vitamins and Minerals: Maraschino cherry chocolate cookies are packed with essential vitamins and minerals. Eating these cookies can help to boost your immune system and keep your bones and teeth healthy.
  • Low in Calories: Maraschino cherry chocolate cookies are relatively low in calories, which makes them a great snack option if you’re trying to cut back on calories without sacrificing flavor.

What are the ingredients needed to make this delicious treat?

If you’re looking for a delicious treat, Maraschino Cherry Chocolate Cookies are a must-try! To make this scrumptious dessert, you’ll need some simple ingredients.

How can you make this dessert even more decadent?

The best way to make Maraschino Cherry Chocolate Cookies even more decadent is to add a layer of gooey, melted chocolate on top. This can be achieved by melting semi-sweet chocolate chips in a heat-proof bowl over a double boiler and then pouring the melted chocolate over the cooled cookies. If you want to take the decadence even further, consider drizzling white chocolate over the top, or topping with extra Maraschino cherries for that extra pop of color and flavor.

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What are some creative ways to serve maraschino cherry chocolate cookies?

Serving up Maraschino Cherry Chocolate Cookies can be a lot of fun! There are plenty of creative and delicious ways to present these delicious treats. Here are some of our favorite ideas for adding a special touch to your Maraschino Cherry Chocolate Cookies:

  • Add some extra sweetness with a chocolate drizzle. Simply melt some dark or white chocolate and drizzle it over the cookies. This is a great way to dress them up for a special occasion.
  • Go for the classic presentation and serve the cookies on a plate with a dollop of whipped cream. Top each cookie with a maraschino cherry for an extra creative touch.
  • For a bit of crunch and texture, try adding some crushed nuts to the top of the cookie. This is an easy way to add a bit of texture and flavor to your cookies.
  • Serve the cookies in small cups with a scoop of ice cream for a delicious and refreshing treat.
  • If you want to go all out, try serving the cookies with a warm chocolate sauce. This is sure to be a hit with any crowd!

No matter how you choose to serve your Maraschino Cherry Chocolate Cookies, they are sure to be a hit! Have fun experimenting with creative and delicious presentations.

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