Deliciously Festive Kitchen Sink Christmas Cookies

Christmas is my favorite time of year, and one of the best parts of the holiday season is baking Christmas cookies! This year, I wanted to try something new and exciting, so I decided to make Kitchen Sink Christmas Cookies. These festive treats are packed with a delicious mix of chocolate chips, nuts, and other yummy ingredients, making them the perfect addition to any holiday gathering. I can’t wait to try them, and I’m sure they’ll be a hit with all my friends and family!

Kitchen Sink Christmas Cookies Recipe

Prep Time

45 mins

Total Time

90 mins

Servings

4 servings

Kitchen Sink Christmas Cookies

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon salt
  • 1 cup (2 sticks) butter, softened
  • 1 cup white sugar
  • 1 cup packed brown sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 2½ cups rolled oats
  • 1 cup chopped pecans
  • 1 cup chopped dried cranberries
  • 1 cup shredded coconut
  • 1 cup semi-sweet chocolate chips

Instructions

  • Preheat your oven to 350 degrees F.
  • In a medium bowl, mix together the flour, baking soda, baking powder, cinnamon, and salt.
  • In a separate bowl, cream together the butter, white sugar, and brown sugar until light and fluffy.
  • Beat in the eggs one at a time, then stir in the vanilla.
  • Gradually stir in the dry ingredients until just combined.
  • Fold in the oats, pecans, cranberries, coconut, and chocolate chips until evenly distributed.
  • Drop teaspoonfuls of dough onto an ungreased cookie sheet.
  • Bake in preheated oven for 10 to 12 minutes, or until golden brown.
  • Let cookies cool for 5 minutes on the cookie sheet before transferring to a wire rack to cool completely.
  • Enjoy your Kitchen Sink Christmas Cookies!

Nutrition Facts

  • Calories: 500
  • Fat: 18 g
  • Saturated Fat: 10 g
  • Carbohydrates: 79 g
  • Sugar: 40 g
  • Protein: 8 g
  • Sodium: 450 mg
  • Cholesterol: 55 mg

What’s so special about kitchen sink christmas cookies?

You may be wondering why kitchen sink Christmas cookies are so special. Well, the answer is simple: they’re the most festive, delicious, and all-encompassing holiday treat! The kitchen sink aspect of these cookies means that they include a variety of ingredients, like chocolate chips, nuts, oatmeal, and all sorts of other goodies. This makes them the perfect snack to enjoy while celebrating the holidays with family and friends.

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The beauty of kitchen sink Christmas cookies is that you can be creative and tailor the recipe to suit your family’s tastes. Add your favorite ingredients like dried fruit and spices to make a unique cookie that no one else has. With a variety of flavors and textures, everyone’s sure to find something they love.

These cookies are also incredibly easy to make. Just mix together a few ingredients, shape into balls, and bake. You can even make the dough ahead of time and freeze it. That way, you’ll have some delicious cookies ready to enjoy on Christmas Day.

Kitchen sink Christmas cookies are truly a special treat. They’re festive, delicious, and easy to make. Plus, you can customize them to suit your family’s tastes. With these cookies, you’ll have a delicious snack to enjoy while celebrating the holidays with your loved ones.

What ingredients do you need to make kitchen sink christmas cookies?

You don’t need a lot of ingredients to make kitchen sink Christmas cookies – just a handful of basics! All you need is: some butter, sugar, egg, vanilla extract, flour, baking soda, and salt. Plus, you can add whatever mix-ins strike your fancy – think chocolate chips, nuts, dried fruit, coconut flakes, sprinkles, and more!

For the butter, use either salted or unsalted, depending on what flavors you like best. Use granulated sugar for sweetness, and an egg for binding the ingredients together. Vanilla extract adds flavor, and a combination of all-purpose flour, baking soda, and salt will give your cookies structure and lift.

But the real fun comes in with the mix-ins! This is where you get to make your kitchen sink Christmas cookies truly special. Add whatever you like – chocolate chips, chopped nuts like walnuts or pecans, dried fruit like cranberries or raisins, coconut flakes, or even colorful holiday sprinkles. You can add one mix-in, or several, to create a unique flavor combination all your own.

What tips and tricks can you use to make kitchen sink christmas cookies?

If you’re looking to make Kitchen Sink Christmas Cookies, here are some tips and tricks to make sure they turn out perfectly:

  • Prepare your ingredients: Before you get started baking, make sure you have all the necessary ingredients ready to go. This includes butter, eggs, sugar, flour, baking soda, and any other holiday-specific ingredients you’ll need.
  • Follow the recipe: Once you’ve gathered all the right ingredients, you can start baking. Follow the recipe closely, paying attention to the order in which you add the ingredients.
  • Use the right baking time: Different ingredients will require different baking times, so make sure you know the specific baking times for the ingredients you’re using.
  • Don’t overmix: Overmixing the dough can make your cookies tough, so be sure to mix just until all the ingredients are incorporated.
  • Give yourself enough time: Baking can take a while, so make sure you set aside enough time to properly mix and bake the cookies.
  • Use the right equipment: Using the right equipment can make a huge difference in the final product. Make sure you have a good quality oven and plenty of cookie sheets and cooling racks on hand.
  • Enjoy the process: Baking is a labor of love, so don’t forget to enjoy the process along the way. Have fun with it and don’t be afraid to experiment with different ingredients and flavors.
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What kitchen tools do you need to make kitchen sink christmas cookies?

Making Kitchen Sink Christmas Cookies is a fun and creative way to get the holiday baking season started. And the best part? You don’t need a ton of kitchen tools to make them! Here’s what you need to get baking:

  • Cookie sheet: You’ll need a cookie sheet for baking the cookies. Try to opt for one that has a nonstick surface, as it will make it easier to spread and cut the dough.
  • Rolling pin: This is a must-have for rolling out the dough. Opt for one with handles for easy maneuvering.
  • Spatula: You’ll need a spatula for spreading the dough onto the cookie sheet.
  • Knife: A sharp knife is great for cutting the cookie dough into shapes.
  • Cookie cutters: A good set of cookie cutters is essential for giving your cookies festive shapes. Go for classic holiday shapes like stars, angels, and trees.
  • Mixing bowl: A mixing bowl is essential for mixing up your cookie dough. Any size will do.
  • Measuring cups and spoons: Measuring cups and spoons are essential for making sure your ingredients are in the right proportions.
  • Cooling rack: A cooling rack is great for cooling your cookies and also allows excess air to circulate around them.

You don’t need to spend a fortune on kitchen tools to make these Kitchen Sink Christmas Cookies.

What are some creative ways to serve kitchen sink christmas cookies?

You can serve Kitchen Sink Christmas Cookies in some really creative ways! From decorating with candy canes to using festive holiday sprinkles, there are plenty of options. Here are some of the best creative ideas to serve your Kitchen Sink Christmas Cookies:

  • Decorate with candy canes: Candy canes are a staple of the holiday season and make a great decoration for your Kitchen Sink Christmas Cookies. Just break up the candy canes into small pieces and sprinkle them on top of your cookies. The combination of the sweet peppermint with the rich cookie dough is sure to be a hit.
  • Use festive holiday sprinkles: You can give your Kitchen Sink Christmas Cookies a festive look by adding some colorful holiday sprinkles. From Christmas trees to snowflakes, you can find many different types of sprinkles that will make your cookies look even more holiday-themed.
  • Cut your cookies in festive shapes: Using holiday-themed cookie cutters, you can create shapes like snowmen, Christmas trees, and stars. This is a great way to make your cookies look even more festive.
  • Top with some whipped cream: Whipped cream makes a great topping for Kitchen Sink Christmas Cookies. You can either pipe the whipped cream on top of the cookies or just sprinkle some on top for a festive look.
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These are just some of the creative ideas for serving Kitchen Sink Christmas Cookies.

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