Frosted Corn Flake Cereal Clusters

This recipe is for a delicious and easy to make breakfast treat! Frosted cornflake cereal clusters are perfect for those mornings when you want something sweet and satisfying, but don’t have a lot of time. These little bites are packed with flavor, and the best part is that they only take a few minutes to make.


  • 1 cup sugar frosted corn flake cereal, 1 cup butterscotch chips, 1 cup peanut butter, 1/2 tsp. salt


1. In a saucepan over low heat, melt butterscotch chips and peanut butter.

2. Remove from heat and add frosted corn flake cereal.

3. Drop onto wax paper lined cookie sheet and chill for 1 hour.

4. Enjoy!

Nutrition Facts

  • Servings: 12, Serving size: 1 cluster. Calories: 190, Total fat: 10 g, Saturated fat: 4 g, Trans fat: 0 g, Cholesterol: 0 mg, Sodium: 170 mg, Total carbohydrate: 24 g, Dietary fiber 1 g ,Sugars : 15g ,Protein 3
Frosted Corn Flake Cereal Clusters
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