Instant Mugful Of Deliciousness: Coffee Mug Cake

Hey everyone! I’m excited to share my favorite recipe for coffee mug cake with all of you. I love this recipe because it’s so easy to make, and it only takes about five minutes to whip up. Plus, it’s delicious and it’s perfect for when you need a quick dessert fix! Whether you’re craving something…

Hey everyone! I’m excited to share my favorite recipe for coffee mug cake with all of you. I love this recipe because it’s so easy to make, and it only takes about five minutes to whip up. Plus, it’s delicious and it’s perfect for when you need a quick dessert fix! Whether you’re craving something sweet or just want to treat yourself, this is the perfect recipe to satisfy your cravings. So, let’s get baking!

Coffee Mug Cake Recipe

Prep Time

5 mins

Total Time

10 mins

Servings

5 servings

Coffee Mug Cake

Ingredients

  • 1/2 cup all-purpose flour
  • 1/4 cup granulated sugar
  • 2 tablespoons cocoa powder
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/4 cup vegetable oil
  • 1/4 cup milk
  • 1/4 teaspoon pure vanilla extract
  • 2 tablespoons miniature semi-sweet chocolate chips

Instructions

  • Gather all the ingredients for your Coffee Mug Cake. You’ll need 1/2 cup all-purpose flour, 1/4 cup granulated sugar, 2 tablespoons cocoa powder, 1/4 teaspoon baking powder, 1/4 teaspoon salt, 1/4 cup vegetable oil, 1/4 cup milk, 1/4 teaspoon pure vanilla extract and 2 tablespoons miniature semi-sweet chocolate chips.
  • In a large coffee mug, mix together the flour, sugar, cocoa powder, baking powder and salt.
  • Pour in the vegetable oil, milk and vanilla extract and stir until combined.
  • Sprinkle in the chocolate chips and gently stir until incorporated.
  • Place the mug in the microwave and cook for 1 minute 30 seconds.
  • Carefully remove the mug from the microwave, give the cake a quick stir and enjoy!

Nutrition Facts

  • Calories: 198 kcal
  • Carbohydrates: 23.2 g
  • Protein: 2.6 g
  • Fat: 10.6 g
  • Saturated Fat: 6.4 g
  • Cholesterol: 2 mg
  • Sodium: 117 mg
  • Potassium: 72 mg
  • Fiber: 1.3 g
  • Sugar: 12 g
  • Vitamin A: 30 IU
  • Calcium: 30 mg
  • Iron: 0.9 mg

What makes a coffee mug cake the perfect treat?

A coffee mug cake is the perfect treat because it’s incredibly easy to make, it’s ready in minutes, and it’s perfectly portioned for one. Plus, it’s delicious! Not to mention, you can customize the ingredients to make it your own. Whether you’re looking for a sweet snack on the go or something to make for an after-dinner dessert, a coffee mug cake is the perfect treat.

When it comes to making a coffee mug cake, it’s as easy as mixing all the ingredients into a mug and microwaving it. All you’ll need is a mug, a spoon, and a few ingredients such as flour, baking powder, sugar, and butter. You can also add any mix-ins or toppings you’d like. The beauty of a coffee mug cake is that you can customize it with whatever ingredients you have on hand.

Once you’ve mixed all the ingredients together, simply microwave the mug for 1-2 minutes and, voila! Your mug cake is ready to be enjoyed. The great thing about mug cakes is that they’re perfectly portioned for one person, so you don’t have to worry about splitting it with anyone else.

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A coffee mug cake is the perfect treat because it’s so easy to make and it’s ready in minutes. Plus, you can customize it with whatever ingredients you have on hand. So the next time you’re looking for a sweet treat, turn to the tried-and-true coffee mug cake.

What are the benefits of making a mug cake instead of a traditional cake?

Mug cake offers an easy and convenient way to enjoy a delicious treat without the hassle of baking a traditional cake.

  • You can customize your mug cake to your taste and make it as simple or as decadent as you want.
  • The individual portions mean that you don’t have to worry about how to cut and serve a cake.
  • Mug cakes are great for when you’re short on time and just want a quick, delicious treat.
  • Mug cakes are a great way to satisfy your sweet tooth without having to worry about eating an entire cake.
  • Because mug cakes are made in individual portions, you can easily adjust the ingredients to make a healthier version.
  • The clean-up is much easier with mug cakes since there’s no baking pans or cake pans to scrub.

What tips can you use to make a perfect mug cake every time?

Start with a good batter. The most important step in making the perfect mug cake is to start with the right batter. Make sure the ingredients are of good quality and the batter is made with the right proportions.

  • Get the right mug. Make sure to use a microwave-safe mug for your mug cake. It should be large enough to hold the batter and have a comfortable handle for easy removal.
  • Use the right amount of batter. Too much batter will make the mug cake dense and not cook properly. Too little batter won’t cook evenly and may not rise properly.
  • Microwave at the correct temperature. Heat the mug cake in the microwave at the right temperature and for the right amount of time. Too much heat and too much time will dry out the cake.
  • Add the right toppings. Finish off your mug cake with a few of your favorite toppings. Consider adding a handful of sprinkles, a drizzle of chocolate, or a scoop of ice cream.

What is the best mug cake recipe to try?

If you’re looking for the best mug cake recipe to try, we’ve got you covered! A coffee mug cake is the perfect single-serve dessert that is easy, delicious, and can be whipped up in minutes. Whether you’re looking for something classic like a chocolate mug cake or something a bit more creative like a banana, peanut butter, and Nutella mug cake, you can’t go wrong!

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For a classic chocolate mug cake, you’ll need all-purpose flour, sugar, unsweetened cocoa powder, baking powder, salt, milk, vegetable oil, and vanilla extract. Simply combine all the dry ingredients in a mug, add the wet ingredients, and stir until a thick batter forms. Microwave on high for 1-2 minutes, and you’ll have a delicious mug cake!

For a more creative twist, try the banana, peanut butter, and Nutella mug cake. You’ll need a banana, all-purpose flour, sugar, baking powder, salt, milk, vegetable oil, peanut butter, and Nutella. Mash the banana, combine all the dry ingredients, then add the wet ingredients and stir until everything is evenly distributed. Microwave on high for 1-2 minutes, and you’ll have a delicious mug cake!

No matter which mug cake recipe you choose, you’ll be sure to enjoy the perfect single-serve dessert in minutes.

How can you customize your mug cake to make it even more delicious?

You can customize your mug cake to make it even more delicious by adding whatever ingredients you like! Whether you’re in the mood for a classic chocolate cake, or you’re looking for something a little more adventurous, you can add a variety of tasty ingredients to your mug cake to make it just the way you like it. Here are some ideas to get you started.

Chocolate lovers can add a sprinkle of dark or white chocolate chips, or even a few chunks of chopped up chocolate bars. For a truly indulgent treat, try adding some peanut butter or Nutella to your mug cake batter.

For a fruity twist, add some frozen or fresh fruit such as blueberries, strawberries, cherries or bananas. You can also add a spoonful of citrus zest for a zingy flavor. To make your mug cake extra special, top it off with a sprinkle of nuts, some coconut flakes, or a drizzle of icing or caramel.

There are so many delicious ways to customize your mug cake.

What ingredients do you need to make the perfect mug cake?

If you want to make the perfect mug cake, there are only a few ingredients you need! All you need is some all-purpose flour, sugar, baking powder, salt, butter, milk, and your favorite flavoring. That’s it! With these ingredients, you can make a delicious, indulgent mug cake in just a few minutes.

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To get started, mix together the flour, sugar, baking powder, and salt in a bowl. Add the butter and mix until everything is combined. In a separate mug, mix together the milk and flavoring. Finally, pour the wet ingredients into the dry ingredients and mix until everything is combined.

Now you’re ready to cook your mug cake! Microwave the mug cake for 1-2 minutes, depending on your microwave wattage. The mug cake is done when it’s fluffy and golden brown on top. For a bit of extra indulgence, top the mug cake with your favorite toppings – like chocolate chips, nuts, or marshmallows – before microwaving.

That’s all it takes to make the perfect mug cake! All you need is a few simple ingredients and you can enjoy a delicious treat in no time.

What decorations can you use to make your mug cake extra special?

Decorating your coffee mug cake is the best part! You can get creative and make your mug cake look as festive as you want. Here are a few ideas on how to make your mug cake extra special:

  • Sprinkles: Sprinkles are a classic mug cake decoration and they come in an almost endless variety of colors and shapes. Add a few sprinkles to the top of your mug cake for a fun, festive look.
  • Chocolate Drizzle: If you’re looking for a simple but elegant decoration, try adding a chocolate drizzle. Melt your favorite chocolate and drizzle it over the top of the mug cake for a beautiful finish.
  • Fresh Fruit: Fresh fruit is always a great way to dress up your mug cake. You can top it with fresh berries, slices of kiwi, or even a few slices of banana.
  • Edible Flowers: Edible flowers are a great way to make your mug cake look extra special. You can buy edible flowers at most grocery stores, or you can even grow your own.
  • Coconut Flakes: Coconut flakes are a great way to add a tropical touch to your mug cake. Sprinkle the flakes over the top, or toast them in a pan for an extra crunchy topping.

With these ideas, you can easily dress up your mug cake and make it stand out.


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