Deliciously Soft Chocolate Pumpkin Chip Cookies
I have a special recipe to share with you today: Chocolate Pumpkin Chip Cookies! I’ve been making this delicious treat for years now and I can’t get enough of it. It’s the perfect combination of sweet and spicy, with the added bonus of chocolate chips. Not only is it a crowd-pleaser, but it’s also surprisingly easy to make. I can’t wait to hear what you think of it!
Chocolate Pumpkin Chip Cookies Recipe
- 1/2 cup all-purpose flour
- 1/4 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup salted butter, melted
- 1/2 cup light brown sugar
- 1/4 cup granulated sugar
- 1 large egg
- 1 teaspoon pure vanilla extract
- 1/2 cup canned pumpkin puree
- 2/3 cup semi-sweet chocolate chips
- Preheat your oven to 375°F.
- In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
- In a separate bowl, mix together the melted butter, light brown sugar, and granulated sugar until combined.
- Add the egg, vanilla extract, and pumpkin puree to the wet ingredients and mix until smooth.
- Pour the dry ingredients into the wet ingredients and mix until just combined.
- Fold in 2/3 cup semi-sweet chocolate chips.
- Drop spoonfuls of the cookie dough onto a parchment lined baking sheet, about 2 inches apart.
- Bake for 12 minutes until the edges are golden brown.
- Let the cookies cool on the baking sheet for 8 minutes before transferring to a wire rack to cool completely.
- Enjoy your delicious Chocolate Pumpkin Chip Cookies!
- Serving Size: 1 cookie
- Calories: 175 kCal
- Total Fat: 8 g
- Saturated Fat: 5 g
- Cholesterol: 20 mg
- Sodium: 130 mg
- Total Carbohydrates: 23 g
- Dietary Fiber: 1 g
- Sugars: 14 g
- Protein: 2 g
What is the perfect combination of sweet and spicy?
You can’t go wrong with the perfect combination of sweet and spicy in your Chocolate Pumpkin Chip Cookies! This special autumn treat has the perfect balance of both flavors, making it a must-have for any holiday gathering or family gathering.
Starting with the sweetness, the classic chocolate chips provide the perfect hint of sweetness to balance out the spicier pumpkin chips. The pumpkin chips have a nice kick to them, providing a unique flavor that will have everyone talking. The combination of these two flavors makes for a cookie that is truly unforgettable.
To make sure you have the perfect balance of sweet and spicy, you’ll want to use equal amounts of both ingredients. That way, the flavor isn’t too overpowering or too subtle. If you prefer more of a subtle flavor, you can reduce the amount of pumpkin chips slightly. Likewise, if you want a real kick, you can increase the amount of pumpkin chips.
Whichever way you choose to make Chocolate Pumpkin Chip Cookies, the combination of sweet and spicy is sure to leave your friends and family wanting more.
Why should you make chocolate pumpkin chip cookies?
You should make chocolate pumpkin chip cookies because they are the perfect mix of flavors and textures that’ll make your taste buds go wild! These cookies are addictively delicious, with an irresistible combination of chewy pumpkin, crunchy chocolate chips, and a deep, complex flavor. Plus, they’re a snap to make. All you need is a few simple ingredients and you can whip up a batch of these cookies in no time at all. Whether you’re a novice baker or a seasoned pro, these cookies are sure to please.
How to bake the perfect chocolate pumpkin chip cookies?
Preheat your oven to 350 degrees Fahrenheit.
- In a large bowl, mix together two cups of all-purpose flour, one teaspoon of baking soda, and one teaspoon of salt.
- In a separate bowl, cream together one cup of softened butter, one cup of light brown sugar, and one cup of granulated sugar until light and fluffy.
- Beat in two eggs, one teaspoon of vanilla extract, and one cup of pure pumpkin puree until well combined.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in one and a half cups of semi-sweet chocolate chips and one and a half cups of pumpkin spice chips.
- Drop spoonfuls of the dough onto a greased baking sheet, about two inches apart.
- Bake for 10-12 minutes, or until golden brown.
- Let cool for five minutes before transferring to a wire rack to cool completely.
How to decorate chocolate pumpkin chip cookies?
Use fall-inspired colors like orange and yellow to decorate your chocolate pumpkin chip cookies. These colors will make your cookies look like they belong in an autumn wonderland!
- You can use sprinkles or edible glitter to add a festive sparkle to your cookies. This is a great way to make them stand out!.
- Try using melted chocolate or candy melts to write your favorite fall phrase or words on your cookies. This will give them a unique touch!.
- Get creative with shapes and cut-outs. Try using a leaf-shaped cookie cutter to make your cookies extra special.
- You can also add some texture to your cookies with crushed nuts or dried fruits. This will give them a delicious crunch!.
- Don’t forget to garnish your cookies with some whipped cream or icing for an extra dose of sweetness.
What ingredients do you need to make chocolate pumpkin chip cookies?
If you’re looking to make some warm and delicious chocolate pumpkin chip cookies, you just need a few ingredients! For this recipe, you’ll need all-purpose flour, baking soda, ground cinnamon, ground nutmeg, salt, butter, granulated sugar, light brown sugar, eggs, vanilla extract, pumpkin puree, chocolate chips and white chocolate chips.
To start, preheat your oven to 375 degrees F. Then, in a medium bowl, whisk together the flour, baking soda, cinnamon, nutmeg, and salt. In a separate large bowl, use a hand or stand mixer to beat together the butter and sugars until light, fluffy and combined. Then, beat in the eggs one at a time until fully incorporated. Lastly, beat in the vanilla extract, followed by the pumpkin puree.
Next, add the dry ingredients to the wet ingredients, and mix until just combined. You don’t want to over mix the batter. Then, fold in the chocolate chips and white chocolate chips until evenly distributed.
Using a cookie scoop, scoop the batter onto a parchment-lined baking sheet about 2 inches apart. Bake for 10-12 minutes, or until the edges are lightly golden. Allow to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
And that’s it! With just a few simple ingredients, you can whip up some delicious chocolate pumpkin chip cookies.
What are some variations of chocolate pumpkin chip cookies?
If you’re looking for a delicious and unique way to get your chocolate pumpkin chip cookie fix, you’re in luck! There are a few different variations of this classic cookie that you can try out. From classic to spiced up and everything in between, these recipes will be sure to satisfy even the toughest cookie critic.
First up, try out the traditional chocolate pumpkin chip cookie. This classic recipe is the perfect combination of sweet and comforting. It’s made with real pumpkin and semi-sweet chocolate chips, giving it a deliciously rich flavor. You can make this one in no time, and it’s sure to be a crowd pleaser.
If you’re looking for something a bit more adventurous, try out the spicy chocolate pumpkin chip cookie. This variation adds some fiery spice to the traditional recipe. It’s made with pumpkin, semi-sweet chocolate chips, and a blend of spices like cayenne, nutmeg, and cinnamon. This one will be sure to tantalize your taste buds!
Finally, if you’re looking for something even more unique, give the dark chocolate pumpkin chip cookie a try. This one is made with dark chocolate chips and pumpkin, giving it a deep and intense flavor. It also includes a hint of espresso powder, giving it an added kick of flavor. This one is sure to be a winner!
No matter which variation of chocolate pumpkin chip cookie you choose, you’re sure to enjoy the sweet and comforting flavor.
What are some fun ways to serve chocolate pumpkin chip cookies?
If you’re looking for a way to really wow your friends and family with delicious Chocolate Pumpkin Chip Cookies, then you’ve come to the right place! There are plenty of creative and fun ways to serve up these tasty treats. Here are a few of our favorites:
- Cookie Bouquet: A great way to make your Chocolate Pumpkin Chip Cookies stand out is to serve them as a cookie bouquet. Simply bake the cookies and let them cool, then arrange them in a vase and add a festive ribbon to the top. It’s sure to be a hit!
- Cookie Tower: Make a tower of cookies by stacking the cookies on top of each other. Tie a ribbon around the tower and sprinkle it with festive decorations. You can even top it off with a bow.
- Gift Baskets: Fill a basket with Chocolate Pumpkin Chip Cookies and give it as a gift. You can even add other treats like candy or chocolates to make it even more special.
- Cookie Sandwiches: Sandwich a scoop of ice cream between two Chocolate Pumpkin Chip Cookies for a delicious treat. You can also add toppings to the ice cream for even more flavor.
- Cookie Platter: Serve a platter of Chocolate Pumpkin Chip Cookies for everyone to share. You can even add other treats to the platter, like fruits or nuts, to make it more interesting.
Serving Chocolate Pumpkin Chip Cookies is always a hit, but with these fun and creative ideas, your cookies will be even more delicious and memorable.