Easy And Delicious Chocolate-Covered Strawberry Pie Recipe

I’m always looking for amazing dessert recipes that are both flavorful and visually stunning, and this Chocolate-Covered Strawberry Pie checks off both boxes! This recipe is a guaranteed crowd-pleaser, and I’m sure your guests will be impressed when you bring this decadent dessert to the table. The combination of strawberries, creamy chocolate, and a delicious graham cracker crust is simply irresistible! I can guarantee that after one bite, you’ll be hooked!

Chocolate-Covered Strawberry Pie Recipe

Ingredients

• 1 store-bought 9-inch graham cracker crust
• 2 cups of fresh strawberries, hulled and halved
• 1/4 cup white sugar
• 1 tablespoon cornstarch
• 2 tablespoons cold water
• 1/4 cup semisweet chocolate chips
• 1/2 teaspoon shortening

Instructions

• Preheat your oven to 375°F and get out your 9-inch graham cracker crust.
• Hull and halve 2 cups of fresh strawberries then put them into a medium bowl.
• Sprinkle 1/4 cup of white sugar over the strawberries and mix until everything is evenly coated.
• In a separate small bowl, combine 1 tablespoon of cornstarch with 2 tablespoons of cold water. Stir until a paste forms.
• Add the paste to the strawberries and stir until everything is evenly combined.
• Pour the strawberry mixture into the graham cracker crust and spread it out evenly.
• Put the pie into the preheated oven and bake for 25 minutes.
• Take the pie out of the oven and let it cool completely.
• In a small bowl, combine 1/4 cup of semisweet chocolate chips and 1/2 teaspoon of shortening.
• Microwave the mixture in 30-second intervals, stirring in between, until everything is melted and smooth.
• Drizzle the melted chocolate over the cooled pie.
• Let the chocolate cool and harden before serving. Enjoy your Chocolate-Covered Strawberry Pie!

Nutrition Facts

• Calories: 226
• Total Fat: 8g
• Saturated Fat: 6g
• Cholesterol: 0mg
• Sodium: 147mg
• Total Carbohydrates: 35g
• Dietary Fiber: 1g
• Sugars: 25g
• Protein: 2g

Why should you make this delicious chocolate-covered strawberry pie?

You should make this delicious chocolate-covered strawberry pie because it’s a delicious and impressive dessert that’s sure to be a hit at any gathering! With its creamy chocolate mousse filling and sweet strawberry topping, it’s like biting into a little piece of heaven. Plus, it’s surprisingly easy to make, so you can impress your friends and family without spending a lot of time in the kitchen.

This amazing dessert starts with a chocolate-flavored crust. The crust is the perfect base for the creamy chocolate mousse filling. The mousse is made with dark chocolate chips and is topped with a generous layer of sweetened whipped cream. To finish it off, the pie is topped with fresh strawberries and a drizzle of melted chocolate. The combination of flavors and textures is simply divine.

This chocolate-covered strawberry pie is also a great way to show off your baking skills. With its impressive presentation and delicious taste, it’s sure to be a conversation starter. And since it’s so easy to make, you can whip it up for any occasion – from birthday parties to family gatherings.

So go ahead and give this delicious chocolate-covered strawberry pie a try.

What tips can you use to make sure your chocolate-covered strawberry pie turns out perfectly?

If you want to make sure your chocolate-covered strawberry pie turns out perfectly, you’ll need to follow some simple tips! Here are a few pointers to help you get the job done:

• Start with the best ingredients: Quality ingredients can make a huge difference when it comes to baking. Choose ripe, fresh strawberries and high-quality chocolate for the best results.
• Allow the chocolate to set: Once you’ve covered the strawberries with melted chocolate, be sure to give it time to set. This will help to ensure that the chocolate stays in place and won’t run when you slice your pie.
• Be patient when baking: Baking a pie can take time, so be sure to give it the time it needs to cook through. Check the pie regularly to make sure it’s not burning, and let it cool completely before you slice into it.
• Use the right tools: Having the right tools can make all the difference when you’re baking. Invest in a good rolling pin, pastry cutter, and pie dish to ensure that your pie turns out perfectly.
• Don’t forget the finishing touches: Once your pie is ready to be served, don’t forget the finishing touches! Drizzle melted chocolate over the top, sprinkle on some crushed nuts, or add a dollop of whipped cream for a truly delicious dessert.

What are the key ingredients needed to make this delectable pie?

If you’re looking to make a delectable Chocolate-Covered Strawberry Pie, you’ll need a few key ingredients to get it just right! First, you’ll need a pre-made pie crust – this will be the base of your delicious dessert. Next, you’ll need one cup of sugar and one-third cup of all-purpose flour. This combination of sugar and flour will be the main ingredient in your pie filling. Then, you’ll need one cup of water, one-half cup of unsweetened cocoa powder, and one tablespoon of butter. These ingredients will be simmered together to create a rich and creamy chocolate sauce. Finally, you’ll need two cups of sliced strawberries and one-half cup of semi-sweet chocolate chips.

How can you get perfectly gooey chocolate-covered strawberries?

You can get perfectly gooey chocolate-covered strawberries by starting with a great recipe and the right ingredients. You’ll need fresh, ripe strawberries, semi-sweet chocolate chips or chunks, and a little bit of butter.

Start by melting the chocolate and butter together in a microwave-safe bowl. Stir until they are completely melted and well-mixed. Dip each strawberry in the chocolate and swirl until it’s completely covered. Place them on a wax paper-lined baking sheet and set aside to cool and set.

If you’re looking for an extra layer of sweetness, you can mix some sugar and cinnamon together and sprinkle it over the chocolate-covered strawberries for a cinnamon-dusted effect. This gives them an extra burst of flavor!

For an extra special treat, you can also melt some white chocolate and drizzle it over the chocolate-covered strawberries. This will give them an elegant and delicious finishing touch.

Chocolate-covered strawberries are a delicious and easy way to make your Chocolate-Covered Strawberry Pie even more special.

What other toppings can you add to your chocolate-covered strawberry pie to make it extra special?

You can make your Chocolate-Covered Strawberry Pie extra special by adding some delicious and unique toppings! For example, you could use some fresh fruit like blueberries, raspberries, and blackberries to give the pie a vibrant and colorful look. If you’re feeling a little more adventurous, you could even try adding some nuts like almonds or walnuts for a crunchy texture. You could also sprinkle on some coconut for a tropical twist or some cocoa powder for a chocolaty finish.

To give your pie an extra sweetness, you could top it with some mini-chocolate chips, crushed candy canes, or sprinkles. If you want to add an extra layer of flavor, try some of these toppings: chopped pecans, chopped hazelnuts, or honey-roasted peanuts.

You can also try adding some savory toppings. Try some cooked bacon or crumbled sausage for a salty and smoky flavor, or sprinkle on some crumbled blue cheese or grated parmesan for a cheesy kick. Lastly, why not try adding some herbs for an extra herbal flavor? Try a combination of rosemary, oregano, and thyme for a delicious Mediterranean-style topping.

How can you serve and store your chocolate-covered strawberry pie to enjoy it for days to come?

You can serve and store your chocolate-covered strawberry pie to enjoy it for days to come by following a few simple steps. First, make sure to cut your pie into 8-10 pieces. This will make it easier to store and serve individual portions. Then, cover the remaining pieces with foil or plastic wrap and store them in the refrigerator. Your chocolate-covered strawberry pie can last up to 4 days in the refrigerator.

When it’s time to serve your pie, let the remaining pieces come to room temperature before serving. This will help to keep the chocolate from becoming too hard and make sure your pie is nice and soft when you enjoy it. To make sure your pie looks as good as it tastes, top it with a few fresh strawberries and a light dusting of powdered sugar. With these simple steps, you can serve and store your chocolate-covered strawberry pie to enjoy it for days to come.