Smoky Chipotle Shrimp Tacos: An Explosion Of Flavor!
I love tacos and I’m always looking for new and exciting ways to make them. So, when I stumbled across this recipe for Chipotle Shrimp Tacos, I knew I had to give it a try. I’m so glad I did because these tacos are now one of my favorite dishes. The combination of smoky chipotle peppers and succulent shrimp is truly something special. The tacos are easy to make, and the flavor they deliver is out of this world!
Chipotle Shrimp Tacos Recipe
- 1 pound shrimp, peeled and deveined
- 2 tablespoons olive oil
- 1 teaspoon chipotle chili powder
- 1 teaspoon garlic powder
- 1 teaspoon ground cumin
- 1/2 teaspoon onion powder
- 4 (6-inch) flour tortillas
- 1/2 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1/2 cup diced avocado
- 1/2 cup crumbled Cotija cheese
- 1/2 cup chopped fresh cilantro
- 1 lime, cut into wedges
- Preheat your oven to 350 degrees F.
- In a medium bowl, toss together the shrimp, olive oil, chipotle chili powder, garlic powder, cumin, and onion powder until the shrimp is evenly coated.
- Place the shrimp on a baking sheet and bake in the preheated oven for 10 minutes, or until the shrimp is cooked through.
- While the shrimp is cooking, warm the flour tortillas in the oven for 5 minutes, or until warm and softened.
- To assemble the tacos, divide the cooked shrimp, lettuce, tomatoes, avocado, Cotija cheese, and cilantro evenly among the four tortillas.
- Squeeze a wedge of lime over each taco and serve. Enjoy!
- Calories: 200
- Fat: 8g
- Carbohydrates: 17g
- Protein: 14g
- Saturated Fat: 2.5g
- Sodium: 330mg
- Cholesterol: 85mg
- Fiber: 4g
- Sugars: 2g
What is the best way to make chipotle-flavored shrimp tacos?
The best way to make chipotle-flavored shrimp tacos is to marinate the shrimp in a spicy chipotle paste prior to cooking. This will ensure that the shrimp hold onto the flavor of the chipotle and are not overpowered by the other ingredients in the taco.
To make the marinade, start by combining chipotle peppers, garlic, cumin, olive oil, lime juice, and salt in a food processor. Blend until the mixture is a smooth paste. Then, pour the marinade over the shrimp and let it sit for at least 30 minutes (or up to overnight). This will give the shrimp plenty of time to soak up the flavor of the chipotle.
Once the shrimp has marinated, heat a large skillet over medium-high heat. Add a tablespoon of oil to the skillet, then add the shrimp and cook for 2-3 minutes per side, until lightly golden.
To assemble the tacos, fill warm tortillas with the cooked shrimp, diced tomatoes, shredded lettuce, queso fresco, and a dollop of sour cream. Garnish with freshly chopped cilantro and serve with your favorite salsa or hot sauce.
What ingredients are needed to make a delicious chipotle shrimp taco?
To make a delicious chipotle shrimp taco, you will need cooked shrimp, chipotle peppers in adobo sauce, corn tortillas, lettuce, diced tomatoes, shredded cheese, cilantro, lime juice, and sour cream.
To start, heat butter or oil in a large skillet over medium-high heat. Add the cooked shrimp and sauté until light brown. Next, add the chipotle peppers in adobo sauce, stirring well to incorporate the flavors. Once the shrimp is cooked through, remove from heat and assemble the tacos.
To assemble the tacos, lightly char the corn tortillas in a dry skillet over medium heat. Then, fill the tortillas with lettuce, tomatoes, cheese, and cilantro. Top with the cooked shrimp and a squeeze of lime juice. Finally, add a dollop of sour cream to each taco and enjoy!
These chipotle shrimp tacos are sure to be a crowd pleaser. With the flavorful combination of smoky chipotle peppers and juicy shrimp, these tacos are sure to satisfy.
What toppings go well with chipotle shrimp tacos?
Chipotle shrimp tacos are a delicious and exciting way to enjoy Mexican-inspired flavors. To make them even more delicious, there are several toppings that pair very well with these tacos!
Sour Cream: A dollop of sour cream gives the tacos a creamy and tangy flavor that helps to balance out the spicy chipotle shrimp.
Cilantro: Cilantro adds a burst of flavor to the tacos and helps to bring out the other flavors in the dish.
Lime Wedges: Squeezing a bit of fresh lime juice over the tacos helps to brighten up the flavors and make them even more delicious.
Avocado: Avocado adds a creamy texture and a bit of healthy fat to the tacos. The mild flavor of the avocado helps to balance out the spiciness of the chipotle shrimp.
Tomatoes: Tomatoes bring a burst of fresh flavor to the tacos and help to add a bit of crunch.
Cheese: A sprinkle of cheese helps to make the tacos even more flavorful and adds a bit of richness.
How can you make a healthier version of the chipotle shrimp taco?
Making a healthier version of the Chipotle Shrimp Taco is easy! All you need are a few simple ingredients and substitutions.
First, substitute the traditional flour-based tortilla with a whole wheat or corn tortilla. This will provide more fiber and vitamins than a regular taco shell.
Second, swap out the sour cream and cheese for Greek yogurt and feta cheese. Greek yogurt is a great source of protein and calcium, while feta cheese is low in saturated fat.
Third, use a lean protein such as shrimp or chicken instead of beef. Shrimp is high in omega-3 fatty acids, which are beneficial for heart health, and chicken is a great source of lean protein.
Finally, add additional toppings such as lettuce, tomatoes, and avocado to get even more nutrition into the meal. These toppings are full of vitamins, minerals, and fiber.
What other recipes can you make with chipotle-flavored shrimp?
Chipotle-flavored shrimp can be used in a variety of dishes, from tacos and burritos to salads and pasta. Here are just a few delicious recipes featuring this tasty ingredient.
For a classic Mexican-inspired meal, try Chipotle Shrimp Burritos. Start by marinating shrimp in a mixture of chipotle peppers, garlic, lime juice, and olive oil. Then, heat a large skillet and sauté the shrimp until they’re cooked through. Serve the shrimp in warm flour tortillas with your favorite toppings, such as lettuce, tomatoes, cheese, guacamole, and sour cream.
You can also use the shrimp to make Chipotle Shrimp Salad. Start by marinating shrimp in a mixture of chipotle peppers, garlic, lime juice, and olive oil. Then, heat a large skillet and sauté the shrimp until they’re cooked through. To assemble the salad, combine the shrimp with lettuce, tomatoes, avocado, corn, beans, and your favorite salad dressing.
If you’re looking for a hearty dinner option, try Chipotle Shrimp Pasta. Start by marinating shrimp in a mixture of chipotle peppers, garlic, lime juice, and olive oil. Then, heat a large skillet and sauté the shrimp until they’re cooked through. Add the shrimp to cooked pasta, such as fettuccine or penne, along with your favorite vegetables and a creamy sauce. Top with freshly grated parmesan cheese and serve.
These are just a few recipes you can make with chipotle-flavored shrimp. With a few simple ingredients and a little bit of time, you can enjoy a delicious meal featuring this tasty ingredient.
How can you make chipotle shrimp tacos quickly and easily?
You can make chipotle shrimp tacos quickly and easily by using pre-cooked shrimp, store-bought salsa, and purchasing a can of chipotles in adobo sauce.
To begin, start by heating a pan over medium-high heat and adding a tablespoon of olive oil. Once the oil is hot, add the shrimp and cook for 3-4 minutes until they are lightly browned and cooked through. Transfer the shrimp to a plate and set aside.
Next, place a tortilla on the pan and heat for about a minute until lightly browned and warm. Transfer the tortilla to a plate. Repeat with the remaining tortillas.
Once the tortillas are done, it’s time to assemble the tacos. Start by adding a spoonful of salsa to each tortilla. Then, add the cooked shrimp. Finally, top with a few spoonfuls of chipotle in adobo sauce.
Your chipotle shrimp tacos are now ready to be served! Enjoy with a side of Mexican rice and beans or a salad. You can also add any other toppings you like, such as shredded lettuce, diced tomatoes, or avocado.
With just a few simple ingredients and a few minutes of cooking time, you can make chipotle shrimp tacos quickly and easily.