Chinese Chews I
These delicious chews are perfect for any occasion! Made with only the finest ingredients, they’re sure to please everyone at your next party or get-together. Ingredients 2 cups pureed dates 2 cups brown sugar 2 teaspoons baking powder 4 eggs 2 cups ground pecans 1 1/2 cups all-purpose flour 1/2 teaspoon salt 1/2 cup confectioners’…
These delicious chews are perfect for any occasion! Made with only the finest ingredients, they’re sure to please everyone at your next party or get-together.
Ingredients
- 2 cups pureed dates
- 2 cups brown sugar
- 2 teaspoons baking powder
- 4 eggs
- 2 cups ground pecans
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 cup confectioners’ sugar
Instructions
1. Preheat oven to 350 degrees Fahrenheit (180 degrees Celsius).
2. In a bowl, mix together the pureed dates, brown sugar, baking powder, eggs, ground pecans and all-purpose flour.
3. Spread the mixture onto an ungreased cookie sheet as thinly as possible.
4. Bake for 15-20 minutes until golden brown in color then cut into 1-2 inch squares while still hot using a knife or pizza cutter. 5. Allow to cool completely before eating then roll each square into balls and coat with confectioner’s sugar
Nutrition Facts
- Serving size: 1 square
- Calories: 120
- Fat: 5 g
- Saturated fat: 1 g
- Unsaturated fat: 4 g
- Trans fat: 0 g
- Cholesterol: 20 mg
- Sodium: 150 mg
- Potassium : 100 mg
- Carbohydrates : 18 g
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