I’m a huge fan of anything that combines two of my favorite desserts – cookies and brownies! So when I saw the recipe for Brownie-Batter Cookie Cups, I knew I had to give them a try. I’m so glad I did, because these treats are a decadent delight! The thick and chewy cookie cup is filled with a rich and creamy brownie batter, and it’s the perfect combination of flavors. Plus, they’re easy to make and so much fun to eat!
Brownie-Batter Cookie Cups Recipe
- 2/3 cup all-purpose flour
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup butter
- 3/4 cup light brown sugar, packed
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup semi-sweet chocolate chips
- 1/4 cup cocoa powder
- 1/4 cup mini chocolate chips
- Preheat your oven to 350°F and grease a 12-cup muffin tin.
- In a medium bowl, whisk together the all-purpose flour, baking soda, and salt.
- In a separate bowl, cream together the butter and light brown sugar until light and fluffy.
- Add the egg and vanilla extract and mix until well combined.
- Add the dry ingredients to the wet ingredients and mix until just combined.
- Fold in the semi-sweet chocolate chips and cocoa powder.
- Divide the cookie dough evenly among the 12 muffin cups.
- Top each cookie cup with a few mini chocolate chips.
- Bake in the preheated oven for 10-12 minutes.
- Allow the cookie cups to cool in the muffin tin for 8 minutes before transferring them to a wire rack to cool completely.
- Enjoy your delicious Brownie-Batter Cookie Cups!
- Calories: 456, Fat: 19g, Saturated Fat: 11g, Cholesterol: 62mg, Sodium: 214mg, Carbohydrates: 62g, Fiber: 2g, Sugar: 35g, Protein: 5g
What makes brownie-batter cookie cups so delicious?
Brownie-Batter Cookie Cups are simply irresistible! They are soft and chewy on the inside, with a slightly crispy exterior, and a delicious combination of gooey brownie batter and sweet cookie dough. The chocolate chips, walnuts, and sprinkles add an extra layer of flavor and texture. Plus, they’re the perfect size for snacking and sharing.
How can you easily and quickly make brownie-batter cookie cups?
If you’re looking for a delicious and easy-to-make treat, look no further than brownie-batter cookie cups! All you need is a package of cookie dough, a few spoonfuls of brownie mix, and a muffin tin. In just minutes, you’ll have yummy cookie cups that are sure to be a hit with family and friends.
Here’s how to make brownie-batter cookie cups:
Step 1: Preheat your oven to 375 F (190 C).
Step 2: Grease 8 muffin cups with butter or non-stick cooking spray.
Step 3: Divide the cookie dough evenly between the 8 cups, pressing it gently into the bottom of each cup.
Step 4: Sprinkle a spoonful of brownie mix over the cookie dough in each cup.
Step 5: Place the muffin tin in the oven and bake for 8-10 minutes, or until the edges of the cookie cups are golden brown.
Step 6: Let the cookie cups cool for 10 minutes before serving.
That’s it! With just 6 simple steps, you can easily and quickly make delicious brownie-batter cookie cups.
What are creative ways to serve brownie-batter cookie cups?
Serving up brownie-batter cookie cups is a delicious way to get creative in the kitchen! Whether you’re whipping up a batch as a party treat or as an after-dinner dessert, there are so many fun and interesting ways to serve these tasty bites.
One great way to serve brownie-batter cookie cups is to fill them with decadent ice cream. Simply place a scoop of your favorite ice cream flavor in each cookie cup before serving. For an extra special touch, top with a sprinkle of nuts or chocolate chips.
Another delicious way to serve brownie-batter cookie cups is to fill them with a creamy cheesecake filling. Simply beat together cream cheese, sugar, and a bit of vanilla extract and spoon into each cookie cup. Top with a juicy strawberry or raspberry for a tantalizing treat.
If you’re looking for a more savory option, try stuffing each cookie cup with your favorite savory ingredients. You can fill them with pulled pork or shredded chicken for a unique dinner dish. You could also fill them with mashed potatoes and cheese for a delicious side dish.
How can you customize brownie-batter cookie cups to suit your tastes?
You can customize brownie-batter cookie cups to suit your tastes in a number of ways! Whether you like them extra chocolatey, with a hint of spice, or a little extra sweetness, there’s an easy way to make these delicious treats just the way you like them.
To give brownie-batter cookie cups a richer chocolate flavor, consider adding a few extra tablespoons of cocoa powder to the mix. For a hint of spice, try stirring in a teaspoon of ground cinnamon or nutmeg. If you prefer your treats extra sweet, add a few tablespoons of sugar or a handful of mini chocolate chips.
You can also customize the cookie cups to suit your dietary needs. For a vegan version, substitute vegan margarine for the butter, and use vegan chocolate chips, if desired. For those who are gluten-free, use gluten-free all-purpose flour in place of regular flour.
Finally, don’t forget about the toppings! Sprinkle cookie cups with crushed nuts, coconut flakes, or rainbow sprinkles for a fun and colorful touch. Drizzle with melted chocolate, caramel, or peanut butter for a decadent finish.
With so many ways to customize your brownie-batter cookie cups, the possibilities are endless! Experiment with different ingredients and toppings to create a treat that’s uniquely yours.
What ingredients make brownie-batter cookie cups so irresistible?
Brownie-Batter Cookie Cups are irresistibly delicious! Their blend of classic chocolate chip cookie dough and rich brownie batter creates a flavor combination that can’t be beat. The combination of these two beloved treats makes Brownie-Batter Cookie Cups a treat that’s hard to resist.
So what ingredients make these irresistible treats so delicious? It starts with a classic chocolate chip cookie dough base, which is then blended with rich brownie batter. The cookie dough is made with flour, butter, sugar, eggs, and chocolate chips, while the brownie batter is made with cocoa powder, butter, and sugar. The two batters are then blended together and baked in a cupcake tin for a perfect bite-sized treat.
The combination of the classic chocolate chip cookie dough and the rich brownie batter creates a flavor that’s truly irresistible. The cookie dough provides a sweet and chewy base, while the brownie batter adds a deep chocolate flavor and a rich aroma. The combination of these two flavors is truly heavenly!
The texture of Brownie-Batter Cookie Cups is also outstanding. The cookie dough and brownie batter combine to create a soft and chewy texture that’s hard to resist. The cupcake tin helps to keep the cookie cups perfectly moist and fluffy, so each bite is sure to be delightful.
These irresistible treats are made even better with a few simple additions. Sprinkles, nuts, and chocolate chips can all be added to the batter to create a flavor that’s truly unique.